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Auguste Escoffier School of Culinary Arts Partners With ZWILLING to Equip Students and Support Culinary Scholarships
In the podcast, BC Food News hosted by Jennifer English, a new partnership between the Auguste Escoffier School of Culinary Arts and ZWILLING, a lead…
8 months ago
PRINGLES® DROPS "ONCE YOU POP" MYSTERY BOXES FEATURING LIMITED-EDITION COLLECTIBLE CRISP-INSPIRED CHARACTERS AND MYSTERY FLAVOR CANS
In the latest episode of BC Food News, host Jennifer English talks about Pringles' new 'Once You Pop' Mystery Box launch. This latest campaign introd…
8 months ago
ANNOUNCING: CELEBRATING 40 YEARS OF NIKKA FROM THE BARREL
The BC Food News podcast hosted by Jennifer English delves into the 40th-anniversary celebration of Nikka Whisky's famous Nikka From The Barrel expre…
8 months ago
Kelowna, British Columbia designated as Canada's first UNESCO Creative City of Gastronomy
In this episode of BC Food News, Jennifer English discusses how Kelowna, BC has become Canada's first UNESCO Creative City of Gastronomy. Along with …
8 months, 1 week ago
Cousins Maine Lobster Expands Southwest Footprint Through Multi-Unit Deal
In the latest episode of BC Food News, Jennifer English shares exciting news about the expansion of beloved fast-casual lobster roll brand, Cousins M…
8 months, 1 week ago
Kroger and Uber Eats Announce Expanded Relationship to Provide More Access, Rewards, and Choice for Customers Nationwide
In this episode of BC Food News, Jennifer English discusses the recent expanded collaboration between Kroger and Uber Eats aimed to enhance customer …
8 months, 1 week ago
FEDERAL AGRICULTURE MINISTER MACDONALD TO VISIT CHINA
The latest episode of BC Food News, hosted by Jennifer English, discusses the upcoming visit of Federal Agriculture Minister Heath MacDonald to China…
8 months, 2 weeks ago
Tucson Foodie X The Food & Wine Radio Network presents Irresistible: The Holidays
In the latest episode of BC Food News, host Jennifer English shares some exciting news about a brand new Culinary Variety Show called Irresistible: T…
8 months, 2 weeks ago
CARBONE FINE FOOD LAUNCHES CHEF-CURATED ITALIAN SIMMER SAUCES FOR QUICK, RESTAURANT-QUALITY ITALIAN MEALS AT HOME
In this episode of BC Food News, host Jennifer English discusses Carbone Fine Food's newest product: Italian simmer sauces. Designed by Chef Mario Ca…
8 months, 2 weeks ago
Luxury Hotel Innovates Wellness Tourism with Global-First Sleep Enhancement Offering NuCalm
In this episode of BC Food News, Jennifer English discusses the unique partnership between InterContinental Singapore and NuCalm. The partnership mar…
10 months, 4 weeks ago