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Adapting to Change in Food Engineering and Navigating Industry Shifts with Associate Professor Seamus Higgins | Ep. 97
What does it take to shape the future of food production and drive sustainability in the industry? Seamus Higgins, Associate Professor and Course Dir…
1 year, 7 months ago
How to advocate for Ontario's 28,000 Grain Farmers as a Market Development & Sustainability Manager with Dana Dickerson | Ep. 97
What does it take to represent 28,000 farmers and promote Ontario grains to the world? Dana Dickerson, Market Development and Sustainability Manage…
1 year, 7 months ago
What Being a Food Science PhD is Really Like with AJ Taylor, Ph.D. is a Scientist II, Innovation at McCormick FONA | Ep. 96
Episode 96
AJ Taylor, Ph.D. is a Scientist II, Innovation at McCormick FONA who recently graduated from the University of Illinois, Urbana Champaign with a …
1 year, 7 months ago
Innovations in Food Safety: Cold Plasma Science with Brendan Niemira,PhD, Lead Scientist at the USDA's Agricultural Research Service | Ep. 95
Brendan Niemira, PhD is a Lead Scientist with the USDA's Agricultural Research Service. He leads a team of 30+ scientists, engineers, technicians, …
1 year, 8 months ago
Navigating a career in food product development with Michael Sharp, Director of Research and Analytics at the Heartland Food Products Group | Ep. 94
Michael Sharp is the director of research and analytics at the Heartland Food Products Group. The Heartland Food Products Group is a global leader in…
1 year, 9 months ago
Shaping Food Safety Policy with Jennifer McEntire, Ph.D., Founder of Food Safety Strategy | Ep. 93
Jennifer McEntire, Ph.D., founder of Food Safety Strategy and former Chief Food Safety & Regulatory Officer at the International Fresh Produce Associ…
1 year, 9 months ago
Solving R&D problems with Davis Jaeger, R&D Leader, Culinary Expert and Food Scientist | Ep. 92
Davis Jaeger is a R&D Leader, Culinary Expert and Food Scientist. He has had a winding career path up until this point. Davis began working in the ho…
1 year, 9 months ago
Leading Collaboration in Food Nutrition Science Research with Matthew Teegarden, Ph.D. | Ep. 91
On today's episode we are talking about what a senior researcher does, the difficulties of collaboration in research and figuring out what you enjoy…
1 year, 10 months ago
Find your "why" in your career with Surria Fadel, Co-Founder of Cedar Valley | Ep. 90
On today's episode we are talking about the ups and downs of entrepreneurship, what's it like working in a small business and finding your "why".
S…
1 year, 10 months ago
Kickstarting your food safety career with Tania, Co-Founder and Director of Assured Food Safety Consulting | Ep. 89
On today's episode, we discuss food safety consulting, essential skills for food safety professionals, and how volunteering can help you network.
Tan…
1 year, 11 months ago