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Cook a Lebanese Feast With Anissa Helou
Episode 90
Anissa Helou wrote her first book about Lebanese cooking in 1994. In this week's podcast conversation (recorded February 24), Anissa shares the story…
6 months, 2 weeks ago
Anna Hezel’s Party Tricks for Relaxed Entertaining
Episode 89
Anna Hezel's new book is full of fun party food you can serve when you're entertaining—and this conversation with Anna offers tips for hosting withou…
6 months, 2 weeks ago
This New Book Shares the Farm-to-Table Indian Cooking the World Hasn't Tasted
Episode 88
Spice importer Sana Javeri Kadri and her team traveled for four and a half months across the length and breadth of India and Sri Lanka to learn famil…
6 months, 3 weeks ago
Maxine Sharf’s Day-of-the-Week Cooking Strategy Will Banish Your Dinner Boredom
Episode 87
Cookbook author and content creator Maxine Sharf organized her new cookbook, Maxi's Kitchen, by day of the week. Easy recipes for Mondays anticipate …
6 months, 3 weeks ago
1500 Recipe Tests Later, Ella Quittner Knows the Best Way to Cook Everything
Episode 86
Ella Quittner conducted around 1500 recipe tests as a part of her research for her new book, Obsessed With the Best. In this episode of The Dinner Pl…
7 months ago
Phoebe Lapine’s System for Getting Kids to Eat More Than 3 Things
Episode 85
If you find feeding your kid frustrating, you're absolutely not alone. In this episode of The Dinner Plan, host Maggie Hoffman interviews cookbook au…
7 months, 1 week ago
One-Pot Cooking the Japanese Way With Naoko Takei Moore
Episode 84
They call Naoko Takei Moore "Mrs. Donabe"—she’s taught classes on cooking with these Japanese clay pots, and wrote the first English-language book on…
7 months, 1 week ago
How Jerrelle Guy Cooked Her Way Out of Burnout
Episode 83
Jerrelle Guy was in the midst of a serious case of burnout when she began to dream up her new book, We Fancy. It's not a cookbook highlighting high-e…
7 months, 2 weeks ago
How Chef Vivian Howard Juggles Dinner When Time Is Tight
Episode 82
Chef Vivian Howard has written two cookbooks—and now she's the star of a public television series called Kitchen Curious. But she still struggles wit…
7 months, 3 weeks ago
How to Host the Ultimate Hot Pot Dinner
Episode 81
Chef Natasha Pickowicz always wants to bring people together, and her new book, Everyone Hot Pot, shows you how to host a truly impressive night of h…
8 months ago