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112. Pause, Reflection, and Legacy in 2025
Season 1 Episode 112
Hello my friend, and welcome to the final episode of 2025. This isn’t a traditional year-in-review episode—it’s more of an invitation to pause, to br…
6 months, 2 weeks ago
111. Hiring an Assistant for a Burnout Proof Bakery
Season 1 Episode 111
If you’ve ever wondered what it would be like to have an assistant in your microbakery—or if you’re feeling overwhelmed and know you need help but do…
6 months, 3 weeks ago
110. November in Review: From Home Bakery to Brick & Mortar
Season 1 Episode 110
November was one of the wildest months I’ve ever walked through, and in this episode, I’m inviting you behind the scenes to hear the full recap—what …
6 months, 4 weeks ago
109. Week One in the New Bakery: Behind the Scenes of My First Commercial Space
Season 1 Episode 109
This episode is a behind-the-scenes peek at my very first week in the new commercial bakery space. I’m walking you through the move from home to bric…
7 months, 1 week ago
108. My October Recap: Product Experiments, Revenue, and Reflection
Season 1 Episode 108
October was a full and fulfilling month in my bakery—one that reminded me why slowing down to reflect is just as important as pushing forward. In thi…
7 months, 3 weeks ago
107. The Market Series, Part 3: How to Make Your Booth Stand Out
Season 1 Episode 107
In this final episode of my three-part series on sourdough markets, we’re diving into one of my favorite parts—booth setup and presentation. If you’v…
8 months ago
106. The Market Series, Part 2: How to Prep, Plan, and Bake for Farmers Markets Without Burning Out
Season 1 Episode 106
Join the Holiday Accelerator HERE! http://www.carolinebower.com/holidayaccelerator
In this episode, I’m diving into one of the most common questions I…
8 months, 1 week ago
105. The Market Series, Part 1: How to Choose the Right Market for Your Sourdough Microbakery
Season 1 Episode 105
Join the Holiday Accelerator HERE! http://www.carolinebower.com/holidayaccelerator
In this episode, I’m diving into one of my favorite topics—farmers …
8 months, 2 weeks ago
104. How to Prepare for a Profitable and Burnout-Free Q4 in Your Microbakery
Season 1 Episode 104
Join the Holiday Accelerator HERE! http://www.carolinebower.com/holidayaccelerator
This time of year can get overwhelming fast—but it doesn’t have to.…
8 months, 3 weeks ago
103. September Microbakery Recap: Behind the Numbers and the Lessons Learned
Season 1 Episode 103
This month-in-review is a real behind-the-scenes look at what it takes to keep a sourdough microbakery going strong through a full season of life. Be…
9 months ago