Episode 58
Episode 56: A listener sent us an AI analysis of the raw coffee they were about to roast, based on just a couple of uploaded photos, which raised the question: Is AI this helpful for home roasters? A…
Published on 2 months, 2 weeks ago
Episode 57
Episode 55: We received a detailed roast log from a listener, along with a question -- why do the coffees I roast taste the same? The answer lies in profiling, and that's what we dive into today!
SEN…
Published on 2 months, 3 weeks ago
Episode 56
Episode 54: This week, we're going into detail on the most important piece of roasting equipment there is -- your roast log. Whether you're roasting in a cast iron pan or firing up a 50 kilo producti…
Published on 2 months, 4 weeks ago
Episode 55
Episode 53: This discussion started out answering a question about upgrading from a personal home roasting machine to something that would work for starting a roasting business. In the process of ans…
Published on 3 months, 1 week ago
Episode 54
Episode 52: Should we be storing coffee in a valve bag or an air-tight container? This week, we dive into coffee storage strategies and discuss the best ways to keep coffee as fresh as possible for w…
Published on 3 months, 1 week ago
Episode 53
Episode 51: In this episode, we discuss some of our favorite iced coffee recipes that are a bit off the beaten path (no coffee-milk combos here)! A listener sent us his recipe for a "Colapresso," and…
Published on 3 months, 2 weeks ago
Episode 52
Episode 50: For our 50th Episode, we decided to record our top tips for newbie roasters or those looking to get into coffee roasting. Whether you're a first timer or an old timer, we share a lot of h…
Published on 3 months, 3 weeks ago
Episode 51
Episode 49: This week we answer a listener's somewhat controversial question about blending Premium Coffees, such as Geishas, Konas, or the legendary Jamacia Blue Mountain. We discuss whether this is…
Published on 4 months ago
Episode 50
Episode 48: This week we address a question by a listener about how the Extension Tube affects the results he's getting with his Fresh Roast SR540. We discuss the differences between roasting with an…
Published on 4 months, 1 week ago
Episode 49
Episode 47: If you've ever thought about starting a roasting business, this is the episode for you! We dive into a story of coffee roasting success, from his first roast on a cookie sheet less than 4…
Published on 4 months, 2 weeks ago
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