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Best in Beer 2023 Critic's List Special: Kate, Stan, Courtney, Alex, and Joe Share Their Favorites
Episode 330
As always, our annual Best in Beer issue includes different perspectives. Our subscribers and listeners—that’s you!—have spoken, and we’ve compiled y…
2 years, 11 months ago
Best in Beer 2023 Editor's Picks and Readers' Choice with Jamie Bogner and Joe Stange
Episode 329
It’s been another year of great beers—and we’ve tasted thousands—but they can’t all be “the Best.” What sets certain beers apart, to not only light u…
2 years, 11 months ago
Art History Brewing is Finding Innovation in Its Focus on Tradition
Episode 328
In Geneva, Illinois, Art History Brewing doesn’t want to be everything to everyone, but they’re committed to brewing traditional styles well, while a…
2 years, 11 months ago
GABF Gold! Rob Malad of Metazoa Doubles Down on Decocted Scottish-Style Ale
Episode 327
In this GABF Gold! edition of the podcast, the last of our 2023 focus on GABF gold medal winners, Jamie is joined by Rob Malad, director of brewing o…
2 years, 11 months ago
GABF Gold! Saison Mega-Episode with Ratio and Protagonist on Traditional and Carrot-Infused Saison
Episode 326
In this GABF Gold! episode, we dive into the saison category. First up is Jason zumBrunnen, cofounder of Denver's Ratio Beerworks, recent gold medal …
3 years ago
Live From the Brewery Accelerator: Westbound & Down, Cerebral, and Odell Dissect Hazy and Clear IPA Today
Episode 325
e recorded this episode of the podcast live from Odell Brewing on Sloan’s Lake as part of our recent Brewery Workshop: New Brewery Accelerator event …
3 years ago
GABF Gold! Barrique and 1840 Brewing Discuss 2023 Gold Medal-Winning Wood-Aged Sour Beers
Episode 324
In this special episode, two 2023 gold-medal-winning breweries discuss their methods and approaches to making wood-aged sour beer. First up is Kyle V…
3 years ago
Vermont’s Wunderkammer Tells Mixed Culture Stories Beyond the Barnyard
Episode 323
Over the course of his decade-and-a-half, bicoastal brewing career, Vasili Gletsos has brewed a wide range of beer styles on an equal wide range of b…
3 years ago
Nat West of Reverend Nat's Cider Takes a Craft Brewer's Approach to Cider Making
Episode 322
Reverend Nat’s Cider has helped change peoples’ assumptions about craft cider in the Pacific Northwest, over their past 12 years of operation. The ic…
3 years, 1 month ago
Chris Baum of Varietal is Hyperfocused on Hops
Episode 321
When you live and work in Yakima Valley, hops become a way of life. They’re second nature, omnipresent, and a constant topic of conversation—after al…
3 years, 1 month ago