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Episode 124: Fritz Maytag
Episode 124: Fritz Maytag

This is the story of how Fritz Maytag, father of the American beer revolution, transformed "the last medieval brewery in the world" into one of the m…

3 years, 3 months ago

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Episode 274: Professor Moose's Magical Corn
Episode 274: Professor Moose's Magical Corn

A plant breeding experiment that’s been running continuously since 1896 produces some unexpected results.

Special Guests: Darin Riggs, Matt Riggs, and…

3 years, 3 months ago

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Episode 123: Tracking IBU Through the Brewing Process: The Quest for Consistency
Episode 123: Tracking IBU Through the Brewing Process: The Quest for Consistency

Aaron Justus is back to lead us on an awesome journey tracking IBUs throughout the brewing process. This episode is full of surprises, and I guarante…

3 years, 3 months ago

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Episode 273: Predicting & improving Brewhouse Efficiency
Episode 273: Predicting & improving Brewhouse Efficiency

Follow Joe Walts on his journey building lauter simulations to better predict & improve brewhouse efficiency.

Special Guest: Joe Walts.

Sponsored By:

Br…

3 years, 4 months ago

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Episode 117: AromaSmart
Episode 117: AromaSmart

Val Peacock talks about the biggest problem in hop quality - hop drying. You'll also hear from Bill Arendt, the Wisconsin hop grower who built a bett…

3 years, 4 months ago

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Episode 272: Just The Haze
Episode 272: Just The Haze

The story behind the development of the first NA beer from Sam Adams

Special Guest: Eryn Bottens.

Sponsored By:

Alfa Laval: Brew Ninja: Precision Ferm…

3 years, 4 months ago

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Episode 271: Comprehensive Quality at Odell's
Episode 271: Comprehensive Quality at Odell's

Half of Odell's small but impressive quality team joins us to discuss what they do.

Special Guests: Lauryn Rivera and Tess Downer.

Sponsored By:

Alfa La…

3 years, 4 months ago

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Episode 270: What to Do Before Breaking Ground on Your New Brewery
Episode 270: What to Do Before Breaking Ground on Your New Brewery

Advice for how to navigate brewery construction

Special Guests: Andy Hooper and Jordan Schiess.

Sponsored By:

Alfa Laval: Brew Ninja: Precision Fermen…

3 years, 4 months ago

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Episode 116: Be Kind to Your Grind
Episode 116: Be Kind to Your Grind

Kevin Sibbett discusses a lauter tun upgrade at Yuengling, the process of optimizing brewhouse efficiency, troubleshooting malt handling, and underst…

3 years, 5 months ago

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Episode 113: Reducing Error in Cell Counts
Episode 113: Reducing Error in Cell Counts

It doesn't matter how good you are at counting cells if the sample wasn't prepared and handled properly. Bill Maca takes us on a deep dive into the m…

3 years, 5 months ago

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