In this episode, Dr. Johannes Lehmann of Cornell University discusses different ways we can store carbon into our soils.
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Published on 1 week, 3 days ago
In this episode, Agronomy Professor at Iowa State University Dr. David Laird debunks some misconceptions around clay soil.
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Published on 1 week, 4 days ago
In this episode, farmer and educator Jodi Roebuck of Roebuck Farm discusses the differences they observed when they cover cropped some beds and tarped others.
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Published on 1 week, 5 days ago
In this episode, agricultural systems scientist Dr. Bruno Basso of CIBO Technologies sheds light on the different types of carbon and what we can do with them.
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Published on 1 week, 6 days ago
In this episode, mother-son duo Robin & Kellen Kanzius of Fred's Urban Farm talk about the logistics behind growing microgreens outdoors in their region.
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Published on 2 weeks ago
In this episode, farmer and seed breeder Jay Tracy of The Cucumber Shop talks about the whether or not cucumber plants would benefit from isolation when breeding varieties.
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Published on 2 weeks, 1 day ago
In this episode, farmer Vincent Cuneo of Agrarian Feast shares which microgreen varieties give them the highest profits from retail sales.
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Published on 2 weeks, 2 days ago
In this episode, farmer Jennifer Brand of Sonaterra Farms shares her strategy for profitability: specialized crops for better prices.
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Published on 2 weeks, 3 days ago
In this episode, farming couple Nicholas and Jeni Donck of Crystal Organic Farm talk about the potential of making a living from growing medicinal herbs.
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Published on 2 weeks, 4 days ago
In this episode, farming couple Nicholas and Jeni Donck of Crystal Organic Farm talk about the potential of making a living from growing medicinal herbs.
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Published on 2 weeks, 4 days ago
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