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The Rise, Fall, And Redemption of Belgian Waffles (Reheat)

Episode 912

At the 1964 New York World's Fair, Belgian waffles were introduced to America. They became a sensation. But a half-century later, the woman who sold …

1 month ago

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This Rare Condition Causes Extreme, Insatiable Hunger

Episode 911

The Rao family in Maryland knew that something was different about their younger daughter, Ayoni, almost as soon as she was born. But it took them un…

1 month, 1 week ago

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Meat Pies In Sweeney Todd On Broadway! (Reheat)

Episode 910

The musical Sweeney Todd is about a barber who goes on a killing spree and disposes of his victims by baking them into meat pies. In an off-Broadway …

1 month, 1 week ago

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How Do You Prep For The Hardest Beer Test In The World?

Episode 909

Mandy Naglich is an award-winning home brewer who also writes and teaches about beer. Now she wants to become a Master Cicerone — basically the beer …

1 month, 2 weeks ago

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This Is Your Brain On Cheesesteak (Reheat)

Episode 908

Why do our brains go crazy for the melted cheese on Philly's iconic cheesesteak? What is it about scrapple’s crispy fried goodness? How does surface-…

1 month, 2 weeks ago

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The Ice Cream Truck Kingpins Of Southern California

Episode 907

Is there anything better than hearing the sound of an ice cream truck approaching? Today we’re bringing you two stories of ice cream trucks, past and…

1 month, 3 weeks ago

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Carla Hall Isn't Going Back To The Frozen Food Section (Reheat)

Episode 906

Carla Hall is known for her quirky, energetic personality on TV. But in some ways she’s very different today from the woman who first appeared as a c…

1 month, 3 weeks ago

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2 Chefs And A Lie 2026 With NPR’s Rachel Martin

Episode 905

We’re back with our annual game show: Two Chefs And A Lie! This year our contestant is Rachel Martin, host of the NPR podcast Wild Card and an old fr…

2 months ago

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The Man Who Made 5 Million Burritos (Reheat)

Episode 904

Is the perfect burrito a feat of engineering or art? We debate burrito construction and the Los Angeles/San Francisco rivalry with Jesse Thorn (found…

2 months ago

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Can You Be On A GLP-1 And Still Love Food?

Episode 903

Recent studies say that somewhere between 12 and 16 percent of Americans have used GLP-1s like Ozempic, Wegovy, or Zepbound. Many people who take the…

2 months, 1 week ago

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