Podcast Episodes
Back to SearchFood Stories from Syria 1
The continuing conflict in Syria has caused millions of people to flee the country. Images of men, women and children living in camps, walking vast d…
10 years, 3 months ago
The Ark of Taste: The Story so Far
This is a race against time. Earlier this year The Food Programme set out to record stories of foods around the world facing extinction, a project th…
10 years, 3 months ago
Jam Tomorrow... Today
Jam. Think sticky apricot and saccharine strawberry? Think again. Our British love affair with jam goes back to the sweet-toothed 17th century. But n…
10 years, 4 months ago
Libera Terra: Sicily's Anti-Mafia Farms
Dan Saladino finds out how farms confiscated from Sicily's mafia are providing food and wine, helping to fight crime and providing a future for a new…
10 years, 4 months ago
My Food Hero: Ella McSweeney Meets Wendell Berry
Wendell Berry has been described as 'An American Hero' but his work and teaching have inspired and influenced leaders, writers and campaigners around…
10 years, 4 months ago
My Food Hero: Dan Saladino meets Mary Taylor-Simeti
Dan Saladino retraces his Sicilian food roots and goes in search of a great expert on the island's cuisine, Mary Taylor Simeti. She left America in t…
10 years, 4 months ago
My Food Hero: Sheila Dillon meets writer and campaigner Susan George
In the second of a special series of food heroes, Sheila Dillon meets one of the most influential writers on international hunger and social justice …
10 years, 5 months ago
My Food Hero: Tim Hayward meets Len Deighton
Tim Hayward meets the man who changed the whole way he approached food. Someone who inspired Tim, and many others, to look at food and the techniques…
10 years, 5 months ago
Going Pop
Staying sober on a night out can be a limiting experience with the soft drinks choice on offer in many places. But with an increasing number of 16-24…
10 years, 5 months ago
Bread for Scotland
Scotland has a problem with food. For all the salmon, whisky and summer berries celebrated in this year of Scottish Food & Drink, the Government says…
10 years, 5 months ago