(December 8, 2020 - Hour one) Welcome to the 2nd Tuesday of the month as we are in a full sprint to the close out of 2020! Joining me off the top is, of course, Meathead from Amazingribs.com. Tonight…
Published on 5 years ago
Episode 153…Taking you back to December 13, 2011, You get the privilege of listening to me regale you with a Weber Smokey Mountain cooking tale from all the way back in 2011. I was cooking 4 rack of…
Published on 5 years ago
(December 1, 2020 - Hour Two) In the 2nd hour I will be joined by fan favorite, cookbook author, knife salesman of the year in 2020, 438 time Emmy award winner and YouTube mega-sensation, Sam The Coo…
Published on 5 years ago
(December 1, 2020 - Hour One) We start out the last month of 2020 with a BANG! Thee burger king of the universe, George Motz, joins me to talk about his induction into the BBQ Central Show Guest Hall…
Published on 5 years ago
Episode 152…Taking you back to November 26, 2013, where I had a visit with the pitmaster of Slap Yo Daddy BBQ, Harry Soo. The topic of the evening was Harry’s quest to go as SMALL as possible as it …
Published on 5 years, 1 month ago
(November 24, 2020 - Hour Two) In the 2nd hour I will be joined by my mates, The Embedded Correspondents! Topics tonight include the potential calling out of one of the biggest names in the industry …
Published on 5 years, 1 month ago
(November 24, 2020 - Hour One) Well gang, it's Thanksgiving week and the days are ticking by rapidly. If you aren't ready, or at least have your plan in place, we will offer some help...but it might …
Published on 5 years, 1 month ago
Many years ago, when they were just starting out, I had the owner of Ooni Pizza, Kristian Tapaninaho, on to talk about their venture into high heat pizza making and their over they were attempting to…
Published on 5 years, 1 month ago
Episode 151…Taking you back to November 17, 2015…Are you familiar with the brand CAMBRO? Widely considered to be THEE product to keep your food at safe holding temps...in fact, so popular that it ha…
Published on 5 years, 1 month ago
(November 17, 2020 - Hour Two) In the 2nd hour, I will first be joined by the 3rd Tuesday of the month guest, Robyn Lindars from the Grill Girl website. Robyn and I will cover all of your turkey ques…
Published on 5 years, 1 month ago
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