Podcast Episodes

What is "Aging" Meat And Is The BBQ bubble Getting Ready To Bust?

(October 10, 2023- Hour One)

9:14pm - Are you new to the BBQ/Grilling game and have heard the term "aging" when it comes to beef? Tonight I will be jo…

2 years, 7 months ago

The Best Moments of The BBQ Central Show in 10 Minutes or Less

Episode 302

This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (Ame…

2 years, 7 months ago

The Fireboard Beacon Is Close - Butter Basting Steaks Is Nonsense!

(October 3, 2023 - Hour Two)

10:14 - Co-founder of Fireboard Labs, Ted Conrad joins me to talk about some new things that will be releasing into the m…

2 years, 7 months ago

Swine Life Talks Brisket Holds & Melissa Cookston Stops By After 5 Years Away!

(October 3, 2023 - Hour One)

9:14pm - Welcome to October (2023 rapidly coming to a close!!). Usually our pal Malcom Reed stops by for an interview but…

2 years, 7 months ago

The Best Moments of The BBQ Central Show in 10 Minutes or Less

Episode 301

This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (Ame…

2 years, 7 months ago

Embedded Correspondents Run The Assurity Gauntlet!

(September 26, 2023 - Hour Two)

10:14 & 10:35pm - The 4th Tuesday of the month brings a visit from the Embedded Correspondents. We have a HUGE list of…

2 years, 7 months ago

Jason Baker From Green Mountain Grills - All First Hour!

(September 26, 2023 - Hour One)

9:14pm - The 4th Tuesday of the month is here and tonight we have our 2nd in-studio guest of the year! Jason Baker fro…

2 years, 7 months ago

The Best Moments of The BBQ Central Show in 10 Minutes or Less

Episode 300

This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (Ame…

2 years, 7 months ago

3rd Installment of The 3\2023 Podumentary; Daniel Vaughn Talks About Where BBQ Came From!

(September 19, 2023 - Hour Two)

10:14 - Kicking off the 2nd hour is our 2023 "Podumentary" subject, Joe Martinez from Smokin' Joe's Pit BBQ. This is h…

2 years, 7 months ago

Vindulge Releases A New Wine BBQ Sauce; Weber Releasing A New Pellet Cooker?

(September 19, 2023 - Hour ne)

9:14pm - The 3rd Tuesday of the month kicks of with not one, but TWO new guests! Mary Cressler and Sean Martin from Vin…

2 years, 7 months ago