Published on 1 year, 1 month ago
(November 5, 2024 - Hour One)
10:14pm - Leading the 2nd hour, HOPEFULLY, is our pal and YouTube cooking sensation, Sam The Cooking Guy. Tonight we talk about his latest A5 wagyu experience, his advice…
Published on 1 year, 1 month ago
(November 5, 2024 - Hour One)
9:14pm - New month, new you?? Maybe not, but I do have a new segment planned with our pal Malcom Reed from How To BBQ Right! One of the most taboo topics ever to be talke…
Published on 1 year, 1 month ago
Published on 1 year, 2 months ago
(October 29, 2024 - Hour One)
Join me for a segment with one of the founders of "The Museum of BBQ". Alex Pope, owner of Local Pig and Pigwich (2 businesses in Kansas City, MO) stops by to talk about …
Published on 1 year, 2 months ago
Published on 1 year, 2 months ago
(October 22, 2024 - Hour Two)
10:14pm & 10:35pm - The 4th Tuesday of the month is here and so are the Embedded Correspondents. It seems like 10 years has passed since last month, but we are back with …
Published on 1 year, 2 months ago
(October 22, 2024 - Hour One)
9:14pm - Are you familiar with a brand called "Tribal Fire Grill"?? If the answer is no, then you will know all about them before the segment is over. With a variety of o…
Published on 1 year, 2 months ago
Published on 1 year, 2 months ago
(October 15, 2024 - Hour Two)
10:14pm - Making her last appearance in 2024, unless there is some kind of emergency that requires her to visit, Jess Pryles stops by to talk about the status of her new …
Published on 1 year, 2 months ago
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