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Zosia Mamet
Episode 171
Today on the show, we have a really amazing conversation with Zosia Mamet. Zosia is an actor, best known for roles on Mad Men, The Flight At…
3 years, 3 months ago
Jason Diamond
Episode 170
Today on the show, we welcome one of our favorite writers in the game, Jason Diamond. Jason runs the wonderful newsletter The Melt and has w…
3 years, 3 months ago
Cynthia Shanmugalingam
Episode 169
Since Cynthia Shanmugalingam was young, she has witnessed the food of her ancestral home, Sri Lanka, through her immigrant parents’ kitchen …
3 years, 4 months ago
Kitchen Arts & Letters
Episode 168
Today, we welcome Matt Sartwell into the studio. Matt is the owner of the legendary New York City bookstore Kitchen Arts & Letters, and he’s…
3 years, 4 months ago
Rita Sodi and Jody Williams
Episode 167
Today, we welcome Rita Sodi and Jody Williams on the show. They are the duo behind some of New York City’s favorite restaurants, including B…
3 years, 4 months ago
Ken Forkish
Episode 166
Ken Forkish is a legend in bread baking and the Ken behind Ken’s Artisan Bakery and Ken’s Artisan Pizza in Portland, Oregon. He’s also a pro…
3 years, 4 months ago
Fly By Jing
Episode 165
Fly By Jing is one of the most exciting brands in food, and we were lucky to have the company’s founder, Jing Gao, stop by the studio for a …
3 years, 4 months ago
Akira Akuto
Episode 164
We welcome back our good friend Akira Akuto to the show. Akira is the co-owner of Los Angeles sandwich and pastry counter (and so much more)…
3 years, 4 months ago
Jason Stewart
Episode 163
Jason Stewart is a DJ (playing as Them Jeans) and cohost of How Long Gone, a podcast that dips in and out of the food world with surprising …
3 years, 4 months ago
David Tamarkin
Episode 162
Wow, we love David Tamarkin so much, and this is such a great interview. We’re old friends and have been reading David since he worked at Ti…
3 years, 4 months ago