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Cherry Bombe & The Bitter Southerner
Episode 261
We recently had the pleasure of sitting down with the founders of not one but two of America’s most exciting independent media brands, each …
2 years, 8 months ago
Lior Lev Sercarz
Episode 260
Lior Lev Sercarz is the chef, spice blender, and owner of La Boîte, a world-renowned spice company located in New York City. On this episode…
2 years, 8 months ago
Ayo Adebiri & Molly Yeh
Episode 259
Here are two classic conversations. Ayo Adebiri plays Sydney Adamu on the beloved FX show The Bear. She tells us about her real-life work in…
2 years, 8 months ago
Nicole A. Taylor
Episode 258
Nicole A. Taylor is a food writer, recipe developer, and master home cook. Her latest book is Watermelon & Red Birds: A Cookbook for Junetee…
2 years, 8 months ago
Anya von Bremzen
Episode 257
How cool was it to have Anya von Bremzen in the studio? In this fast-paced episode, we cover Anya’s tremendous journalism career, which has …
2 years, 8 months ago
B. Dylan Hollis
Episode 256
Have you ever eaten prune whip pie? How about pickle cheesecake? Well, B. Dylan Hollis absolutely has. The popular TikTok and YouTube creato…
2 years, 8 months ago
Cal Peternell
Episode 255
Cal Peternell was the head chef of legendary Bay Area restaurant Chez Panisse in Berkeley, California, for over 20 years, where he served ce…
2 years, 8 months ago
Snaxshot
Episode 254
Snaxshot, the curatorial and slightly mercurial grocery newsletter and community, has grown into an industry force, read by consumer package…
2 years, 8 months ago
Ben Leventhal
Episode 253
As the cofounder of online restaurant watchdog and chronicler Eater, as well as reservations booker Resy, Ben Leventhal has been at the cent…
2 years, 9 months ago
Chitra Agrawal
Episode 252
Chitra Agrawal is an author and entrepreneur behind the beloved Brooklyn Delhi, a packaged foods brand that is based partially around achaar…
2 years, 9 months ago