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The Wine Quiz

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On this episode my wife Sandra joins the podcast and she has a wine quiz for me.  This is a fun conversation with Sandra testing my w…

2 years, 2 months ago

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The Italian Aperitivo

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On this episode I'm joined by Pauline and Valentino from the Mediterranean Aperitivo Project of Italy, as well as Maurizio from the I…

2 years, 2 months ago

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5 Bourbons to Start Your Bourbon Bar

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On this episode we're back in Mid Missouri at the Boars Nest. Brant, Ethan and Jason join the show to discuss the five bourbons we'd …

2 years, 2 months ago

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Scotch 101

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Entering the world of Scotch.  On this episode I'm joined by Tyler Martin and Todd Grube.  Tyler and Todd are huge enthusiasts in Sco…

2 years, 3 months ago

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Etna Bianco & Etna Rosso - Mt. Etna Wines

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Kevin Day editor-in-chief of Opening A Bottle Magazine is back on the show and we discuss the wines of Mt. Etna.  Etna Bianco and Etn…

2 years, 3 months ago

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The Wine Glass - How Important Is It?

Season 1

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Sandra (my wife) and I have a causal conversation about the wine glass, how important it is to enjoying wine, the types of glasses, w…

2 years, 3 months ago

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Biodynamic, Organic & Natural Wines - What are they?

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On this episode I'm joined by Aaron Fader, a Somm at VinSanto wine bar in Houston.  Aaron and I go through these three categories of …

2 years, 3 months ago

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Top 5 Sandwiches - Classic BLT to a Grilled Cheese

Season 1

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Carter and I discuss our Top 5 Sandwiches from the classics. 

Sandwiches are in staple in America and around the world.  This is a ver…

2 years, 4 months ago

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Talking Food & Wine with The Millers

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On this episode, Jamie and Lisa Miller avid lovers of food, wine & travel join the show to discuss these things.  How they are intert…

2 years, 4 months ago

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The Doughfather of Houston Ravi Singh - Making Pizza at Home

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On this episode I'm joined by Ravi Singh a.k.a. The Doughfather of Houston.  I am a pizza nerd, and have gotten down the rabbit hole …

2 years, 4 months ago

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