Podcast Episodes

Rye Whiskey - Tis the Season

Season 1

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Carter and I discuss our winter whiskey of choice, the Christmas Whiskey and that is Rye Whiskey. 

Follow Rob at 
 www.foodwinewhiskey.com 
 …

2 years, 3 months ago

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Red Wines for Winter

Season 1

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This episode Carter and I discuss the red wines we are looking forward to drinking this winter.  We are in Houston, and we drink a lot of …

2 years, 3 months ago

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Fast Food Breakfast Sandwich Showdown Pt. 2

Season 1

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Carter and I line up the competitors i pt. 2.

They are as follows:
Sonic - Brioche Sausage Breakfast Sandwich
Taco Bell - Sausage Breakfast C…

2 years, 4 months ago

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Bourbon Talk with the Boys of Mid Missouri

Season 1

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On this episode, I'm on the road in mid Missouri, Centralia to be exact.  My guests on this episode are Brant, Kenny and Jason.  We have a…

2 years, 4 months ago

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The Foods & Flavors of Mexico

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On this episode I'm joined by Maya Citlalli and Luis Baston, both from Mexico.  Maya is a chef and Luis' loves to cook, we discuss the foo…

2 years, 4 months ago

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Top 5 - The Ultimate Co-Star Ingredients

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I love recording episodes in our Top 5 series.  This was a fun episode to record.  When you think about dishes  / meals, there's a star, t…

2 years, 4 months ago

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Fast Food Breakfast Sandwich Showdown pt. 1

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On this episode I'm joined by Carter.  I reviewed several lists of the Top 10 or Top 20 fast food breakfast sandwiches and what we have in…

2 years, 5 months ago

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Opening A Bottle with Kevin Day

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We all look for websites that provide the information we are looking for and much more.  On this episode I have a conversation with the fo…

2 years, 5 months ago

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Bourbon - Why I'm Over It!

Season 1 Episode 148

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On this episode I'm joining by Carter and we discuss why were over bourbon.  

You can follow Rob and Food, Wine and Whiskey at the followin…

2 years, 5 months ago

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Cuisines of the World

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On this episode I'm joined by my wife Sandra.  Over the years we have explored and enjoyed the foods of the world.  I came across an artic…

2 years, 5 months ago

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