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EPISODE #250! - WRAP IT RIGHT with CHICKEN FRIED BBQ's BILL PURVIS on BBQ RADIO NETWORK
Season 5 Episode 10
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🔥 This Week on BBQ Radio Network: We’re diving deep into the art of wrapping meats while smoking with none other than Bill Purvis of Chicken Fried BBQ!
Bill joins Andy Groneman of Smoke …
Published on 9 months ago
THE FIRE DOWN BELOW with AUSSIE PITMASTER DAN BARRINGTON on BBQ RADIO NETWORK
Season 5 Episode 9
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BBQ Radio Network is brought to you BBQr's Delight 100% All Natural Wood Pellets
Our special guest is Dan Barrington from Brisbane, Australia, representing Lane's BBQ AU and Smoked Beyon…
Published on 9 months, 1 week ago
ANYTHING BUT BRISKET with JOHN REEVES of SMOKIN X on BBQ RADIO NETWORK
Season 5 Episode 8
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BBQ Radio Network, where we talk all things barbecue—smoking, grilling, and everything in between! Whether you're a backyard warrior or a seasoned pitmaster, we’ve got something for you…
Published on 9 months, 2 weeks ago
COMPETITION RIB SECRETS with RICHARD FERGOLA on BBQ RADIO NETWORK
Season 5 Episode 7
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Richard Fergola, World Champion pitmaster of Fergolicious BBQ, joins Andy and Todd ripping into the secrets of competition ribs.. Richard is a nationally renowned pitmaster and educator…
Published on 9 months, 3 weeks ago
GRILLING PIZZA with MATT FRAMPTON of URBAN SLICER on BBQ RADIO NETWORK
Season 5 Episode 6
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Celebrating National Pizza Day, the guys talk dough with Matt Frampton, founder of Urban Slicer Pizza Works. Matt's Urban Slicer brand of pizza dough mixes makes pizza at home as easy a…
Published on 10 months ago
SUPER BOWL PARTY RECIPES with MEGAN DAY on BBQ RADIO NETWORK
Season 5 Episode 5
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Craig Carter, Aces Wild BBQ, joins Todd Johns as co-host this week. Food Network Star and multiple World Champion Pitmaster, Megan Day, returns to the show sharing party ideas for the …
Published on 10 months, 1 week ago
FIRE MANAGEMENT and THEORY with FRANK COX on BBQ RADIO NETWORK
Season 5 Episode 4
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FIRE MANAGEMENT and THEORY with FRANK COX on BBQ RADIO NETWORK
The Pit Engineer, Frank Cox, talks about fire theory and management as it relates to live fire cooking in enclosed pits, op…
Published on 10 months, 2 weeks ago
ARGENTINA OPEN FIRE COOKING with AL FRUGONI on BBQ RADIO NETWORK
Season 5 Episode 3
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ARGENTINA OPEN FIRE COOKING with AL FRUGONI on BBQ RADIO NETWORK
Raised in Argentina, Al Frugoni is the authority on Asado, the open fire cooking style of Argentina. For 25 years, Al and…
Published on 10 months, 3 weeks ago
From ROOTER to TOOTER with CHRIS LILLY on BBQ RADIO NETWORK
Season 5 Episode 2
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ROOTER TO TOOTER - LEVERAGING YOUR BBQ BY-PRODUCTS
When they talk about the best BBQ place in America, one name is ALWAYS in the conversation - 100 year old Big Bob Gibson's in Decatur, …
Published on 10 months, 4 weeks ago
2025 BOURBON AND BBQ with TANNER AUSTIN on BBQ RADIO NETWORK - w/ BONUS SEGMENT!
Season 5 Episode 1
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It's our annual Whiskey Tasting! This year we invited Whiskey Master and Barrel Captain, TANNER AUSTIN who is going to teach us about the nuances of different whiskey's, including their…
Published on 11 months ago