Podcast Episodes

Back to Search
HEAVY SMOKE'S CHRIS SCHAFER on BBQ RADIO NETWORK

HEAVY SMOKE'S CHRIS SCHAFER on BBQ RADIO NETWORK


Season 4


Send us a text

Chris Schafer, pitmaster of Heavy Smoke BBQ, picked up his third world championship title at the prestigious 2022 Jack Daniels Invitational. A restaurateur and BBQ instructor out of St.…


Published on 11 months, 1 week ago

SMOKE N MAGIC HOLIDAY COOKIN' on BBQ RADIO NETWORK

SMOKE N MAGIC HOLIDAY COOKIN' on BBQ RADIO NETWORK


Season 4


Send us a text

BRAD COLTER & BREANA VIA are pretty new to the BBQ scene but have taken off like a rocket in the last year. First they won the 1st Annual Made for KC Cookoff that awarded them a one yea…


Published on 11 months, 2 weeks ago

MYRON MIXON & OVER 1800 TROPHIES on BBQ RADIO NETWORK

MYRON MIXON & OVER 1800 TROPHIES on BBQ RADIO NETWORK


Season 4


Send us a text

Myron Mixon's won over 200 grand championships resulting in over 1,800 total trophies, 30 state championships, 8 Team of the Year awards, and 11 national championships. Mixon's teams ha…


Published on 11 months, 3 weeks ago

HOLIDAY GIFT IDEAS from BBQ LAB on BBQ RADIO NETWORK

HOLIDAY GIFT IDEAS from BBQ LAB on BBQ RADIO NETWORK


Season 4


Send us a text

What to get your favorite BBQ'er for Christmas? David Gafford offers suggestions from the many products he has personally used and tested in The Barbecue Lab. They have all passed throu…


Published on 1 year ago

CHRISTMAS PROTEIN CHOICES with CHEF TOM JACKSON on BBQ RADIO NETWORK

CHRISTMAS PROTEIN CHOICES with CHEF TOM JACKSON on BBQ RADIO NETWORK


Season 4


Send us a text

Ham? Prime Rib? Lamb? Chef Tom Jackson from ATBBQ.com has you covered this Christmas to make an impression at the dinner table.
A culinary institute trained chef, Chef Tom Jackson always…


Published on 1 year ago

DEALING WITH FROZEN MEAT with JESS PRYLES on BBQ RADIO NETWORK

DEALING WITH FROZEN MEAT with JESS PRYLES on BBQ RADIO NETWORK


Season 4


Send us a text

With her “meat scientist” credentialed certification from Iowa State University, Jess Pryles is going to unravel the myths and hesitations with frozen meats.

As a respected authority on …


Published on 1 year ago

FAMILY THANKSGIVING with THE GRONEMAN'S on BBQ RADIO NETWORK

FAMILY THANKSGIVING with THE GRONEMAN'S on BBQ RADIO NETWORK


Season 4


Send us a text

Some outside the box Thanksgiving ideas as host Andy Groneman reminisces with the 2011 Junior World BBQ Champion, his daughter, Kaylin Groneman. You might be surprised at what comes up …


Published on 1 year ago

COOKING GREAT RIBS with CRAIG SHARRY on BBQ RADIO NETWORK

COOKING GREAT RIBS with CRAIG SHARRY on BBQ RADIO NETWORK


Season 4


Send us a text

Before you buy your next rack of ribs you owe to yourself to hear what Craig Sharry says about how you can get tricked into getting what you DON’T want.  Craig Sharry is the Pitmaster o…


Published on 1 year, 1 month ago

PELLETS - FRIEND or FOE with MARK LAMBERT on BBQ RADIO NETWORK

PELLETS - FRIEND or FOE with MARK LAMBERT on BBQ RADIO NETWORK


Season 4


Send us a text

Mark Lambert is a 5-time Memphis in May World Champion, the 2017 American Royal World Champion in Ribs, and won the 2019 World Championship at the Houston Livestock Show and Rodeo. He a…


Published on 1 year, 1 month ago

LOOT N BOOTY'S PITMASTER STERLING SMITH on BBQ RADIO NETWORK

LOOT N BOOTY'S PITMASTER STERLING SMITH on BBQ RADIO NETWORK


Season 4


Send us a text

Sterling Smith is 2022 World Barbecue Champion at the World Food Championships, US Navy Veteran, barbecue teacher, cookbook author, and owner/Pitmaster of Loot N’ Booty BBQ. Smith has b…


Published on 1 year, 1 month ago





If you like Podbriefly.com, please consider donating to support the ongoing development.

Donate