Podcast Episodes

WORLD CHAMPION BURGERS with DAVE ELLIOTT, WFC BURGER CHAMPION on BBQ RADIO NETWORK

Season 3 Episode 169

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MAKING A WORLD CHAMPIONSHIP BURGER

Dave Elliott is originally from Minneapolis, he later moved to Kansas City where he found his love of bbq and outdoor cooking. Although he specializes …

Published on 2 years, 3 months ago

BRISKET & BEATING THE STALL with MEATHEAD GOLDWYN on BBQ RADIO NETWORK

Season 3 Episode 168

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This week's guest, Meathead Goldwyn, BBQ Hall of Fame inductee & author of "Meathead: The Science of Great Barbecue and Grilling", is recognized as one of the leading authorities on BBQ…

Published on 2 years, 3 months ago

FLAVOR PROFILES w/STERLING SMITH on BBQ RADIO NETWORK

Season 3 Episode 167

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We are going to get into how to play around with your flavor profiles with Sterling Smith, 2022 World Barbecue Champion, US Navy Veteran, barbecue teacher, cookbook author, and owner/Pi…

Published on 2 years, 3 months ago

COOKING FOR LARGE GROUPS with BIG JIM STANCIL on BBQ RADIO NETWORK

Season 3 Episode 166

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REPEAT BROADCAST DUE TO HEALTH CONCERNS
If you love BBQ, there is a very good chance you have heard of Big Jim Stancil, or at least his company, Bare Knuckles BBQ, which was featured dur…

Published on 2 years, 4 months ago

PELLET PROBLEMS & GETTING GREAT CARAMELIZATION w/7-Time World Champ MARK LAMBERT on BBQ RADIO NETWORK

Season 3 Episode 165

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Mark Lambert is a 5-time Memphis in May World Champion, the 2017 American Royal World Champion in Ribs, and won the 2019 World Championship at the Houston Livestock Show and Rodeo. He a…

Published on 2 years, 4 months ago

DELICIOUS PORK STEAKS with BLANE HUNTER (MR. PORKY BUTTS) on BBQ RADIO NETWORK

Season 3 Episode 164

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NEW SHOW
Blane Hunter (a.k.a. Mr. Porky Butts) grew up barbecuing in south Texas from a very young age. With over 27 years of experience combined with a Culinary education from Johnson a…

Published on 2 years, 4 months ago

TRAVIS CLARK Gets You CUED UP (AGAIN) TO 'QUE THIS SUMMER on BBQ RADIO NETWORK

Season 3 Episode 163

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REPEAT - NEW SHOWS NEXT WEEK
TRAVIS CLARK has 10 World BBQ Titles to his name as Andy and Todd get caught up with his doings in Oklahoma as well as considerations in preparing for gettin…

Published on 2 years, 4 months ago

JOEY MACHADO of TEXAS ORIGINAL CHARCOAL on BBQ RADIO NETWORK

Season 3 Episode 162

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REPEAT - Joey Machado has over 20 years in BBQ and 10+ years in the business of BBQ specializing in brand and product building. He helped build B&B Charcoal to its current ubiquitous st…

Published on 2 years, 4 months ago

BBQ CHICKEN TIPS w/WORLD CHAMP CHILES CRIDLIN on BBQ RADIO NETWORK

Season 3 Episode 161

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ALL ABOUT CHICKEN
Back-to-Back KCBS Turkey Smoke Team of the Year Chiles Cridlin of Wolf’s Revenge BBQ, (he crushed the competition), to talk about doing the more popular poultry option …

Published on 2 years, 5 months ago

RIBS with CRAIG SHARRY from TEXAS PEPPER JELLY on BBQ RADIO NETWORK

Season 3 Episode 160

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Before you buy your next rack of ribs you owe to yourself to hear what Craig Sharry says about how you can get tricked into getting what you DON’T want.  Craig Sharry is the Pitmaster o…

Published on 2 years, 5 months ago