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Sherry
Sherry

Episode 52

In this episode, we pull up a chair in The Petworth Citizen and Reading Room to interview bartender and Sherry buff Chantal Tseng.

Some of the topics…

8 years, 4 months ago

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Bourbon (Part II)
Bourbon (Part II)

Episode 51

In this second episode of our two part chat with Bourbon aficionado Jordan Wicker of the Speaking Easy Podcast, we sample five very different bourbon…

8 years, 5 months ago

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Bourbon (Part I)
Bourbon (Part I)

Episode 50

In this Episode, we talk Bourbon with Jordan Wicker of the Speaking Easy Podcast.

8 years, 5 months ago

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The Architecture of the Cocktail
The Architecture of the Cocktail

Episode 49

In this episode, we chat with illustrator and architect Melissa Wood about her iconic recipe book, The Architecture of the Cocktail.

8 years, 5 months ago

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Beer Cocktails (AKA "Beertails")
Beer Cocktails (AKA "Beertails")

Episode 48

In this episode, we chat with cocktail author and beertail expert Jon Yeager, who runs a Nashville-based beverage consulting company alongside his wi…

8 years, 5 months ago

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How to Give Tasting Notes
How to Give Tasting Notes

Episode 47

In this episode, we cover the most essential elements of good tasting notes, including how to do a wine, beer, or spirits tasting in the first place,…

8 years, 5 months ago

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The Art of the Garnish
The Art of the Garnish

Episode 46

In this episode, garden designer and cocktail architect Leeann Lavin pulls up a mic to talk garnishes. We give you the low-down on so many different …

8 years, 6 months ago

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Intro to Tiki
Intro to Tiki

Episode 45

In this episode, we hang out with Ben Wiley, ower-operator of Archipelago here in Washington, DC. It's a great Tiki bar with a lot of personality, an…

8 years, 6 months ago

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Cocktail Snobs vs. Cocktail Slobs
Cocktail Snobs vs. Cocktail Slobs

Episode 44

In this Bar Cart Foundations episode, we walk you through the traits and habits of cocktail snobs and cocktail slobs, and then we present some useful…

8 years, 6 months ago

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The Mezcal Episode
The Mezcal Episode

Episode 43

In this episode, we chat with Robin Miller of Espita Mezcaleria. He gives us a crash course on agave spirits like tequila, mezcal, sotol, and bacanor…

8 years, 6 months ago

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