EP21: The Guys have a first taste of Pinot Noir in a can from up in Oregon. It’s also Bart Hansen’s birthday! Boxes, cans, screw-tops…it’s all in the fruit not the packaging. So drink more Grenache!
…Published on 8 years, 2 months ago
EP20 The guys are cut in half today because of the most important part of making wine…Harvest and Crush. Brian and John kick around the fact that Harvest workers put in the longest and hardest work w…
Published on 8 years, 3 months ago
Bart and Sam rant about the Federal Gov. and labeling. A massive wine scam in France sent executives to jail. Sam and Bart say there are wineries in Sonoma that spill more in a day than the whole pro…
Published on 8 years, 3 months ago
Brian Casey tours The Lasseter Family Winery and their vineyard and gets the full treatment. The guys kick around Airline wines, touring France and finding wine in your local store that fits your tas…
Published on 8 years, 3 months ago
The guys are lucky enough to have one of THE Master Wine Makers in the US, Mr. Erich Bradley on the show this week. Erich helps pull back the curtain on what it really takes to make a world-class win…
Published on 8 years, 3 months ago
This week the guys hit hard on a new subject in the wine world; Bio-dynamic cultivation of Cannabis. Since Mike Benziger put his name on 400 acres of Organic Bio-dynamic Cannabis here in Sonoma the …
Published on 8 years, 4 months ago
The guys introduce you to special guest, Kyle Haraszthy. Sam reports on the Vineyards and finds them in great shape going into harvest mode. Kyle’s family and background go all the way back to when t…
Published on 8 years, 4 months ago
By the luck of the gods the guys get to taste a perfect Kamen Savignon Blanc 2013. Ingredients: Organic Grapes. The guys cover the growth, the experience and the the full trip from the mountain viney…
Published on 8 years, 4 months ago
EP13: The guys are back, this week discussing Sam’s recent bottling, the state of grapes in the field, great local wines they’ve discovered and more!
Published on 8 years, 4 months ago
Sam’s on special assignment. John, Bart & Brian check out a Spanish ‘organic’ wine, but is it? Bart’s Chenin blanc is being blended. Is there a new trend in red blends? Would you drink wine from a ca…
Published on 8 years, 4 months ago
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