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Rosalin Virnik (Anchor Restaurant) - Dropping Anchor for Artisans
Season 2 Episode 574
After a 20-year career in the food supply chain, manufacturing and adapting conventional processing techniques, Rosalin Virnik (Anchor Restaurant) fe…
4 years, 2 months ago
The Crackling: Danielle Alvarez (Fred's) - Farm to plate
Season 2 Episode 573
A career as a chef not only delivers the skill to cook many different cuisines, but also allows one to gain a deeper understanding and connection to …
4 years, 2 months ago
Fishtales: Tom Searle (Lee Fish, New Zealand) - a story of provenance and quality
Season 2 Episode 572
Wild caught seafood is special but rarely does a brand of wild caught seafood evoke such respect from buyers, distributors and chefs as Lee Fish.
From…
4 years, 2 months ago
Over a Glass: Sarah Crowe (Yarra Yering) - top of her game
Season 2 Episode 570
When we speak about the Yarra Valley the name Yarra Yering inevitably comes up, and so too does the name Sarah Crowe.
Sarah is a winemaker at the very…
4 years, 2 months ago
Andrea Vignali (Al Dente, Melbourne) - Patience and pasta
Season 2 Episode 569
When the chips are down, you’ve lost everything and your back is against the wall, there is nothing left but to go for it and fight for survival. Whe…
4 years, 2 months ago
Dirty Linen: Phil McAdam (Sardine Fisher, Port Phillip Bay) - passionate, knowledgeable and distressed
Season 2 Episode 571
Today our sister podcast Dirty Linen embarks on a special series focusing on fishing in Port Phillip Bay, the vast body of water that shapes Melbourn…
4 years, 2 months ago
Pip Sumbak (Pip's Plate) - Heart of the community
Season 2 Episode 568
The floods in Southern Queensland and Northern New South Wales have left devastation in their wake. The true impact is yet to be determined, but it h…
4 years, 2 months ago
Rosheen Kaul (Etta, Melbourne) - Permission granted
Season 2 Episode 567
While doing a degree in Psychology Rosheen Kaul (Etta, Melbourne) had a part time job in the hospitality sector and was slowly being lured in by its …
4 years, 2 months ago
The Producers: Greta Donaldson (Bendigo Brittle) - finding balance and bringing joy
Season 2 Episode 566
Greta Donaldson eased her way into confectionery as an escape and alternative from her stressful work in public relations. Slowly and surely, her pas…
4 years, 2 months ago
Stefano Marano (Le Foote) - Foote in the door
Season 2 Episode 565
After starting his cooking at the age of 15, Stefano Marano (Le Foote) rose the ranks of Italian, English and French Michelin starred restaurants. Bu…
4 years, 2 months ago