Podcast Episodes
Back to SearchDoug Margery's exemplifies taking a risk is how you make things happen in food and wine.
Season 4 Episode 7
The Wine Cask restaurant in Santa Barbara was iconic in its day and was innovative on all fronts; food, wine and service. When Doug Margerum walked i…
6 years, 2 months ago
French meets LA....in Arnaud Debons of San Antonio winery
Season 4 Episode 6
As I was podcasting with Santo Riboli...the 3rd generation owner of San Antonio Winery...I was pleasantly interrupted by Arnaud Debons, the Frenchman…
6 years, 4 months ago
Ed and I peel it back some more. Hear about wine pricing, trying to make money and more.
Season 4 Episode 4
Ed has been hanging around the Wine of the Month Club for over 50 years....he is the author of Short Cuts on Wine and a wine educator. He has been on…
6 years, 5 months ago
Rich Hartenberger makes all the wine making decisions. Listen how.
Season 4 Episode 2
A visit from Rich Hartenberger shows us that you can make it in this business but it takes tenacity and passion. Listen to the family trek to Califor…
6 years, 5 months ago
Owner of the oldest winery in Napa, Peter Mondavi Jr., of Charles Krug Winery sits with me in his tasting room.
Season 3 Episode 19
A conversation close to my heart....Charles Krug Vintage Select Cabernet Sauvignon literally started the WIne of the Month Club. Meet Peter Mondavi J…
6 years, 6 months ago
Wines of Spain are extraordinarily popular today. Meet one the proprietors of one of the most famous..meet Pablo Alvarez of Vega Sicilia
Season 3 Episode 18
I was invited to Beverly Hills to interview Pablo Alvarez of the infamous Vega Sicilia. I was intrigued and curious to the history of the winery incl…
6 years, 6 months ago
You can start your own winery. Hear what not to do: Rob Petree, Petree Cellars
Season 3 Episode 17
This was a ton of fun...we peeled back the joy and headwinds of creating wine in your garage and then....wow, making wine for the public. Great stuff…
6 years, 6 months ago
So Interesting...Tyler Russell of Cordant and Nelle
Season 3 Episode 16
Tyler Russell shares his views on "burgundian" wines, winemaking in the California Central Coast, and the similarities between cooking and winemaking.
6 years, 7 months ago
Famed Comedian and Podcaster Adam Corolla; good stuff.
Season 3 Episode 15
I have had the pleasure and honor to host famed comedian Adam Carolla on Wine Talks. He began a side company CarollaDrinks with his wine Lynette and …
6 years, 7 months ago
Meet Fabien Castel of The Ojai Vineyard and the most philosophical conversation I have had on Wine Talks.
Season 3 Episode 14
One of the most interesting conversations I have had not only about wine but french culture, life and then wine!
Enjoy.
6 years, 8 months ago