Podcast Episodes
Back to SearchShe's Raising Sheep: Minnesota Shepherd Janet McNally. Part 2
Episode 272
Minnesota shepherd Janet McNally has learned from facing challenges. In fact, dealing with a wolf pack bent on her flock as a food source was one of …
3 years, 7 months ago
Episode 271. Farmer Veteran Finds Passion in Horticulture Therapy
Episode 271
In this episode of Voices from the Field, Margo Hale, NCAT’s ATTRA Program Director, visits with Charley Jordan, a flower farmer in Tennessee. Charle…
3 years, 8 months ago
Episode 270. Grazing with Wildlife in Mind. Part 2
Episode 270
This episode of Voices from the Field continues a conversation between Dr. Sam Fuhlendorf of Oklahoma State University and NCAT Grazing Specialist Li…
3 years, 8 months ago
Grazing with Wildlife in Mind. Part 1
Many regenerative ranchers use mob grazing – dense herds of livestock grazing a place for a very brief time before moving on – as a way to increase g…
3 years, 8 months ago
Managing Land, Cattle, and Quality of Life: Dr. Tina Cone, DVM
In this episode of Voices from the Field, we get acquainted with Dr. Tina Cone, a retired veterinarian in Berryville, Arkansas. In a conversation wit…
3 years, 8 months ago
How Farmers Markets Do More than Sell Local Goods
Farmers markets are a key ingredient for connecting communities with locally grown foods, hand-made products, and value-added goods. According to the…
3 years, 8 months ago
The Hopes and Challenges of Crop Insurance
In this episode of Voices from the Field, northern Montana organic farmer Doug Crabtree and NCAT Agriculture and Natural Resource Economist Jeff Scha…
3 years, 9 months ago
Meet NCAT. Molly Kirkham Talks Local Food and Farm to Cafeteria
In this episode of Voices from the Field, we get to know a new member of NCAT’s staff, Local Food Specialist Molly Kirkham. Molly tells her NCAT col…
3 years, 9 months ago
Holistic Animal Health with Dr. Ann Wells, DVM
In this episode of Voices from the Field, Arkansas veterinarian Dr. Ann Wells talks with NCAT Livestock Specialist Linda Coffey about her experience …
3 years, 9 months ago
Feeding the World: Localism, Ecological Resilience, and Farmer Agency
The widespread narrative on why we’re experiencing a food crisis is that it is because of high fuel and fertilizer prices, the disruption in market c…
3 years, 9 months ago