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Cocktails, Caviar & the Perfect Martini at RPM Italian
When Ben Lieppman, Beverage Director at RPM Italian, is in town from Chicago, you sit down, grab a cocktail, and start asking questions. That's exact…
5 months, 3 weeks ago
Amy Brandwein on Leadership, Kitchen Culture & Running Restaurants Today
Welcome to Industry Night with Nycci Nellis, and we are back at City Ridge, this time in the absolutely gorgeous, amphitheater-style setting at The B…
6 months, 2 weeks ago
Can Restaurants Put People First? Jon Murray of Noko Hospitality Thinks So
Welcome to Industry Night with Nycci Nellis, where we go deep with the people shaping hospitality right now.
This episode comes at a moment when the i…
6 months, 3 weeks ago
Free Your Mind With Robb & Violeta of Dolcezza - at Tony & Joe’s Seafood Place
In this episode of Industry Night, host Nycci Nellis sits down with Robb Duncan and Violeta Edelman, the founders of Dolcezza Gelato, one of Washingt…
6 months, 4 weeks ago
Why Montréal Is One of the World’s Great Food Cities - Industry Night International Edition
For the first time ever, Industry Night goes international. Host Nycci Nellis travels to Montréal for Montréal en Lumière, one of the world’s most ce…
7 months ago
The Women Who Changed the Bar World: Ivy Mix & Lynnette Marrero of Speed Rack
On this episode of Industry Night, Nycci Nellis sits down with two of the most influential leaders in the global cocktail community, Ivy Mix and Lynn…
7 months, 1 week ago
RPM Italian DC: How Great Wine, Pasta & Hospitality Come Together with Richard Hanauer, Massimo Vicidomini & Boo Kim
In this episode of Industry Night, Nycci Nellis kicks off her new residency at RPM Italian in Washington, DC, going behind the scenes of one of the c…
7 months, 2 weeks ago
Susan Bae x Me: Working It Out at Equinox Sports Club
Hey everyone, I’m Nycci Nellis, and welcome back to Industry Night, where we go behind the scenes with the people shaping how and why we eat and drin…
7 months, 3 weeks ago
Creating Restaurants Where We Want To Eat - Industry Night with Nycci Nellis: Matt Conroy & Isabel Coss
On this episode of Industry Night, I’m back at a.kitchen + bar for our final show in this space and I want to start with gratitude. Huge thanks to El…
8 months ago
Breaking the Restaurant Mold & Putting It Back Together
What does it really take to build a restaurant that lasts—creatively, financially, and emotionally? On this episode of Industry Night, I’m recording …
8 months, 1 week ago