Podcast Episodes
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Making Bibingkas With Abi Balingit Of The Dusky Kitchen
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
Blogger and cookbook author Abi …
2 years, 11 months ago
Gluten-Free Baking With Aran Goyoaga Of Cannelle Et Vanille
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
A leader in the gluten-free baki…
3 years ago
Making Modern Layer Cakes With Pastry Chef Natasha Pickowicz
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
Self-taught pastry chef Natasha…
3 years, 1 month ago
Paola Velez Of Bakers Against Racism On The World’s Largest Bake Sale
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
In the summer of 2020, pastry c…
3 years, 1 month ago
Making Pavlovas With Zoë François Of Zoë Bakes
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
As the talent behind the Zoë Ba…
3 years, 1 month ago
Making Hand Pies With Amanda Mack Of Crust By Mack
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
Amanda Mack is Baltimore’s quee…
3 years, 1 month ago
Making Macarons With Christina Ha Of Macaron Parlour And Meow Parlour
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
You will never look at macarons…
3 years, 2 months ago
Making Choux Pastry With Dorie Greenspan
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
The magical baker and author Do…
3 years, 2 months ago
Making Fruit Pies With Claire Saffitz
Hosted by Jessie Sheehan
Produced by Kerry Diamond and Catherine Baker
Edited by Jenna Sadhu
Recorded at CityVox Studios
Claire Saffitz, the baking sensa…
3 years, 2 months ago
Making Sticky Buns With Joanne Chang Of Flour Bakery
Joanne Chang, the award-winning pastry chef, cookbook author, and founder of the Flour Bakeries & Cafes in Boston and Cambridge, has built a major fo…
3 years, 2 months ago