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Margaret Ross: Backyard Poultry Boom | Ep. 134
Season 2 Episode 134
In this episode of The Poultry Podcast Show, Margaret Ross from North Carolina Cooperative Extension talks about her path into poultry science and her experience working with both commercial and back…
Published on 9 months ago
Dr. Michael Lacy: Poultry Industry Evolution | Ep. 133
Season 2 Episode 133
In this episode of The Poultry Podcast Show, Dr. Michael Lacy, professor emeritus at the University of Georgia, takes us on a fascinating journey through the history of poultry—from its ancient begin…
Published on 9 months, 1 week ago
Dr. Teresa Morishita: Networking & Mentorship in Poultry | Ep. 132
Season 2 Episode 132
In this special International Women’s Day episode of The Poultry Podcast Show, Dr. Teresa Morishita from the Western University of Health Sciences talks about key issues affecting the poultry industr…
Published on 9 months, 2 weeks ago
Dr. Sandor Zsarnoczay: Fatty Acids in Poultry Diets | Ep.131
Season 2 Episode 131
In this episode of The Poultry Podcast Show, Dr. Sandor Zsarnoczay from Berg + Schmidt shares his expertise on the latest advancements in poultry fatty acid nutrition. He talks about how to optimize …
Published on 9 months, 3 weeks ago
Dalton Dennehy: Functional Feed Additives | Ep. 130
Season 2 Episode 130
In this episode of The Poultry Podcast Show, Dalton Dennehy, a PhD candidate from Mississippi State University, brings his knowledge of functional feed additives for broilers to the table. He talks a…
Published on 10 months ago
Dr. Brian Lassen: Farm-to-Fork Strategies | Ep. 129
Season 2 Episode 129
In this special rerun of The Poultry Podcast Show, we revisit an engaging conversation with Dr. Brian Lassen from the Technical University of Denmark. He talks about addressing foodborne zoonoses, wi…
Published on 10 months, 1 week ago
Dr. Andrea Rubio: Feed Quality in Poultry | Ep. 128
Season 2 Episode 128
In this episode of The Poultry Podcast Show, Dr. Andrea Rubio from NC State University shares groundbreaking insights into feed milling efficiency and its influence on poultry nutrition. She breaks d…
Published on 10 months, 2 weeks ago
Dr. Hannes Pouseele: Data Science & Food Safety | Ep. 127
Season 2 Episode 127
In this episode of The Poultry Podcast Show, Dr. Hannes Pouseele from bioMérieux shares groundbreaking strategies for improving food safety and quality through bioinformatics and data science. Focusi…
Published on 10 months, 3 weeks ago
Dr. Ariel Bergeron: Aligning Skills with Industry Needs | Ep. 126
Season 2 Episode 126
In this episode of The Poultry Podcast Show, Dr. Ariel Bergeron from Adisseo NCA shares practical and inspiring advice for professionals making the leap from academia to the poultry industry. She tal…
Published on 11 months ago
Dr. Doug Korver: Gut Health Strategies in Poultry | Ep. 125
Season 2 Episode 125
In this episode of The Poultry Podcast Show, Dr. Doug Korver, Professor Emeritus from the University of Alberta and one of your co-hosts, shares valuable insights into some of the biggest health chal…
Published on 11 months, 1 week ago