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Roy Choi Can Summon Flavor From His Fingertips

Episode 777

Roy Choi is a legend in LA. He was one of the first chefs to start cooking out of a food truck, and one of the first to mashup different cuisines in …

1 year, 5 months ago

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Are All Vodkas The Same? (Reheat)

Episode 776

Is there really a difference between cheap and expensive vodkas? In this collaboration with NPR's Planet Money, we go on a mission to learn how super…

1 year, 5 months ago

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Comedian Matteo Lane Says ‘Your Pasta Sucks’

Episode 775

Comedian Matteo Lane comes from a large Italian family, which gave him his passion for food and his sense of humor. A few years back he started posti…

1 year, 5 months ago

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Malcolm Gladwell Only Drinks Five Liquids (Reheat)

Episode 774

Author and podcast host Malcolm Gladwell immigrated to Canada when he was young, the child of an English father and Jamaican mother. He’s always felt…

1 year, 5 months ago

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All Aboard The Pizza Bus!

Episode 773

Scott Wiener, founder of Scott’s Pizza Tours, has made a name for himself as one of the most knowledgeable and passionate pizza experts in America. (…

1 year, 5 months ago

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Green Apple Bad Apple (Reheat)

Episode 772

When Dan hit 40, he noticed his body wasn't feeling as good. So recently, he embarked on a journey to change his lifestyle. Today, you'll meet the th…

1 year, 5 months ago

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“Crying In H Mart” Helped Japanese Breakfast’s Michelle Zauner Grieve Her Mother

Episode 771

Indie musician Michelle Zauner (leader of the band Japanese Breakfast) always had a complicated relationship with her mother, Chongmi. Michelle was b…

1 year, 6 months ago

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Who Invented Flamin’ Hot Cheetos? (Reheat)

Episode 770

For two decades, Flamin’ Hot Cheetos has been one of the most popular snacks in America. In recent years its legend has grown, as word spread that th…

1 year, 6 months ago

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Is A $1 Slice Of Pizza A Snack? (with Katie Nolan)

Episode 769

Is wine actually better than beer when watching football? What would a Thanksgiving feast prepared with recipes from Tom Brady’s cookbook taste like?…

1 year, 6 months ago

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A Priest Walks Into A Bar (Reheat)

Episode 768

What do a great bartender and a great priest have in common? We ask a Catholic priest who moonlights as a mixologist. Plus, Dan revisits a beloved pu…

1 year, 6 months ago

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