Podcast Episodes
Back to SearchAlbania and the Cheese Road
Dan Saladino travels on a new road in Albania that leads to an undiscovered cheese world.
9 years, 6 months ago
School food: An uncertain future
In 2013, The School Food Plan was published aiming to revolutionise food in schools across England, and to show countries around the world what provi…
9 years, 6 months ago
Brexit and Food: A Food Programme Special
Dan Saladino outlines the big food issues we're facing because of Brexit. From the impact of a devalued pound to longer term questions over the futur…
9 years, 6 months ago
That Gut Feeling: Part Two
Dan Saladino returns to the world of the gut microbiota, the vast array of microbes within us all. From the Amazon Basin to East Africa to the life u…
9 years, 6 months ago
Food, Fishing and the Faroes
Dan Saladino reports on food, survival and fishing from the Faroe Islands. From fermented sheep's head to whale blubber he finds out how people eat o…
9 years, 6 months ago
That Gut Feeling: Part One
Dan Saladino discovers the world of the gut microbiota, the vast array of microbes within us all. From East Africa to the White House, it's a story t…
9 years, 7 months ago
An Archive for Food
In the British Library there is an archive of life story sound recordings which tells the true story of how our food has changed over the past centur…
9 years, 7 months ago
Diana Henry: A Life Through Food (Part 2)
Food writer Diana Henry has just collected a James Beard Award in America for her latest book 'A Bird in the Hand'. Straight from the plane she joine…
9 years, 7 months ago
Best Food Producer: The Winner
Part two of a road trip which took BBC Food & Farming Awards judges Yotam Ottolenghi and Sheila Dillon from the Outer Hebrides, to Cheshire's pasture…
9 years, 8 months ago
Best Food Producer: The Finalists
Yotam Ottolenghi and Sheila Dillon meet BBC Food and Farming Awards's best food producers.
9 years, 8 months ago