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Professor Michael Crawford: A Life through Food

In this episode of 'A Life Through Food', Sheila Dillon meets one of the most provocative scientific minds of the last half-century: Professor Michae…

6 months, 3 weeks ago

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The BBC Food & Farming Awards 2025 Launch

The BBC Food & Farming Awards are back for 2025!

Jaega Wise visits River Cottage HQ to meet returning head judge Hugh Fearnley-Whittingstall. They ta…

7 months ago

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Sourfaux

Campaigners are calling for the ingredients of sourdough to be laid out in law. So are there too many loaves on sale that are more sourfaux than sou…

7 months, 1 week ago

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Coffee Crisis: Why are Prices Breaking Records?

Dan Saladino hears from coffee industry insiders about the current spike in global prices.

Produced and presented by Dan Saladino.

7 months, 2 weeks ago

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From York to Dubai: The Rise of Chocolate

Leyla Kazim visits York, the UK's 'chocolate city', on the centenary of Joseph Rowntree’s death, to find out how the Quaker entrepreneur pioneered bo…

7 months, 3 weeks ago

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School Dinners - Past, Present and Future

Baroness Floella Benjamin once said “childhood lasts a lifetime” and our experiences of school dinners can shape how we eat for the rest of our lives…

8 months ago

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Feeding the Nation

With the Government pledging to overhaul the way food is sourced for public institutions like hospitals, schools, prisons, and army bases, Sheila Dil…

8 months, 1 week ago

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The World's Historic Restaurants

The restaurant trade is fickle and can be a "here today, gone tomorrow" business. But a very small number of restaurants seem to have been with us f…

8 months, 2 weeks ago

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Is our cheese heritage ancient history?

Sheila Dillon hears the first exclusive readings from a Tudor ‘pamphlet of cheese’ that details the cheesemaking traditions of the 16th century, and …

8 months, 3 weeks ago

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Darina Allen: A Life Through Food

Dan Saladino finds out how a family farm in west Cork became one of the world's most influential cookery schools. Featuring Darina and Rachel Allen, …

8 months, 4 weeks ago

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