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Dr. Paulo Pozza: Lifecycle Assessments in Swine | Ep. 168
Season 2 Episode 168
In this special rerun episode of The Swine Nutrition Blackbelt Podcast, we revisit our conversation with Dr. Paulo Cesar Pozza, from the State University of Maringá in Brazil, who explores the critic…
Published on 4 months, 2 weeks ago
Daniel Rosales: Sustainable Pork Production | Ep. 167
Season 2 Episode 167
In this episode of The Swine Nutrition Blackbelt Podcast, Daniel Rosales from South Dakota State University shares insights into his research on swine water intake and the effects of dietary componen…
Published on 4 months, 3 weeks ago
Dr. Ashley Wagner: Nutritional Strategies for Stress | Ep. 166
Season 2 Episode 166
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Ashley Wagner, Director of US Business and Technical Sales at Probiotech International Inc., explores a new approach to managing stress i…
Published on 5 months ago
Dr. Stacie Crowder: Late-Finishing Nutrition Strategies | Ep. 165
Season 2 Episode 165
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Stacie Crowder from Land O’Lakes, who currently leads the Fortiva innovation team, discusses the challenges and opportunities in late-fin…
Published on 5 months, 1 week ago
Dr. Mark Knauer: Feeding Strategies to Shorten Farrowing Duration | Ep. 164
Season 2 Episode 164
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Mark Knauer from North Carolina State University shares insights on strategies to shorten farrowing duration. He explores the impact of g…
Published on 5 months, 2 weeks ago
Dr. Jean Noblet: Net Energy in Swine Nutrition - Part 2 | Ep. 163
Season 2 Episode 163
In this second part of our special episode of The Swine Nutrition Blackbelt Podcast, celebrating National Ag Day, Dr. Jean Noblet, a consultant in monogastric nutrition, continues to explore energy u…
Published on 5 months, 3 weeks ago
Dr. Jean Noblet: Energy in Swine Diets - Part 1 | Ep. 162
Season 2 Episode 162
In this special episode of The Swine Nutrition Blackbelt Podcast, celebrating National Ag Day, Dr. Jean Noblet, a consultant in monogastric nutrition, shares insights on the critical role of energy …
Published on 5 months, 4 weeks ago
Dr. Luciana Rossi: Alternatives to Antibiotics | Ep. 161
Season 2 Episode 161
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Luciana Rossi, Associate Professor at the University of Milan, discusses alternatives to antibiotics in swine nutrition. She explores ant…
Published on 6 months ago
Dr. Taw Scaff: Boar Nutrition Strategies | Ep. 160
Season 2 Episode 160
In this episode of The Swine Nutrition Blackbelt Podcast, Dr. Taw Scaff, Assistant Professor and Extension Swine Specialist at North Dakota State University, breaks down the topic of boar nutrition. …
Published on 6 months, 2 weeks ago
Dr. Sarah Pearce: Non-Antibiotic Alternatives | Ep. 159
Season 2 Episode 159
In this special rerun episode of The Swine Nutrition Blackbelt Podcast, we revisit our conversation with Dr. Sarah Pearce, a Research Animal Physiologist at the USDA, who explores groundbreaking alte…
Published on 6 months, 3 weeks ago