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Expiration Dates, Sandwich Risks, and Ice and Fire Eating | #AskDave

In a rare before-sunset Q&A, Dave fields a new volley of listener questions—and returns fire with takes on mori soba, typhoon summers, masochistic sa…

3 years, 6 months ago

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The Next Wave of Korean Cuisine

With summer over and school in session, it’s officially a new year for restaurants—and Dave has a few soon-to-open places on his must-visit list, and…

3 years, 6 months ago

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Introducing Kids (and Ourselves) to New Foods and New Flavors | Clean Plate Club

With a passel of hungry, up-and-coming eaters to please, Dave and Chris face a big question every day: Can their cooking help their kids embrace new …

3 years, 6 months ago

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Mall Food, the Chef Who Changed the Game, and Getting Better As You Get Older

A week by the seaside has Dave finding inspiration at both Wetzel’s Pretzels and Nobu Malibu, and thinking about all the shapes the second half of a …

3 years, 6 months ago

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Brigades, 'The Bear', and How Kitchens Work

With a couple more 'Bear' episodes under his belt, Dave dives into a breakneck elucidation of one of the show’s dramatic engines—the classical Escoff…

3 years, 7 months ago

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Eating at the End of an Era, and Where Restaurants Will Go Next

Culture moves in cycles, and so too do the ways we eat—which has Dave looking for early warning signs of what’s around the corner. He fills us in on …

3 years, 7 months ago

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What 'The Bear' Gets Right About the Time Warps Within Restaurants

Fresh off finally watching the first episode of 'The Bear,' Dave breaks down what the show reveals about the surreal ways time can move inside an amb…

3 years, 7 months ago

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Seafood Shacks, Magical Food Temperatures, and Going Down the Coffee Rabbit Hole

A Cometeer-fueled trip to the Codfish State has Dave buzzing with new discoveries about how to make familiar things just a little bit better—and how …

3 years, 7 months ago

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Cheese Foam, Carb Combos, and a Perfect Restaurant Moment | #AskDave After Dark

Altered-state Dave and Chris embark on another late-night Q&A, covering the sublime, the agonizing, and everything in between—including Aaron Rodgers…

3 years, 7 months ago

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Sneaking in Nutrition When You’re Cooking for Kids | Clean Plate Club

Every parent dreams of giving their kids a perfect mix of the delicious and the nutritious—but once those kids begin to get other ideas about what th…

3 years, 7 months ago

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