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Truly Tasting Through Plain White Rice

Dave makes one of his favorite dishes, one he is still trying to truly taste: a plain bowl of white rice. He talks about trying to train his palate t…

2 months, 2 weeks ago

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Paris and Global Food Trends With Noelle Cornelio

Dave is joined by friend of the podcast Noelle, partner at Majordomo Media, as he cooks her a meaningful dish that she did not know he was going to m…

2 months, 3 weeks ago

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Sugar Snap Peas and Simplicity

Dave cooks a deceivingly simple dish that he had years ago, as served by Chef Mark Ladner. Dave relays that this sugar snap pea dish really impacted …

2 months, 3 weeks ago

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Beloved Dogs and Living in the Present

Dave shares what he's learned about living in the moment from his dog Seve, who is sick. He makes his (and, more importantly, Seve's) favorite dog fo…

3 months, 1 week ago

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Snacking and Serving Sizes With Chris Ying


It's the holidays, and we're planning on snacking to celebrate. Dave is joined by our pal Chris Ying to talk about their snack habits, discuss the l…

3 months, 1 week ago

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50 Episodes of Dinner Time Live: Poulet en Vessie

Dave is joined by Marc Johnson and Andrew Miller, friends of the show and culinary producers of Dinner Time Live, as they test a dish for Dinner Time…

3 months, 2 weeks ago

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Soufflés and Time Travel

Dave gives a lesson involving balloons and the science of a soufflé rising, then he makes two soufflés. He talks about how the soufflé is a dish of t…

3 months, 2 weeks ago

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An Ask Dave Mailbag LIVE From Las Vegas

Dave answers questions LIVE from diners in the Momofuku Las Vegas restaurant in the Cosmopolitan of Las Vegas. After collecting cards from customers,…

3 months, 3 weeks ago

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The Future of Food Content With Owen Han and H Woo Lee—LIVE From Momofuku at the Cosmopolitan of Las Vegas

In this special episode, The Dave Chang Show was recorded LIVE from Momofuku at the Cosmopolitan of Las Vegas, all in front of diners! As part of F1 …

3 months, 3 weeks ago

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Teriyaki Chicken, Opinions, and Chris Ying


Dave and our friend Chris Ying eat teriyaki chicken and a dish from Dave's childhood, all while talking overrated flavor combinations, favorite fast…

3 months, 4 weeks ago

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