Podcast Episodes
Back to SearchChanging Tides and Lasting Impacts With Jeremy Fox
In a heartfelt and personal conversation, Dave interviews acclaimed chef Jeremy Fox (0:50) about his new book, ‘On Meat,’ and his incredible, culinary-world-impacting restaurant Ubuntu, as well as th…
Published on 1 month, 1 week ago
The "Sauceshank" Redemption
Dave's sauce may have broken, but his spirit hasn't! Back in the kitchen, Dave gives a preview and introduction of the next Dave Chang Show guest (1:03), takes an Ask Dave (9:31), and answers a MOIF …
Published on 1 month, 1 week ago
‘Dinner Time Live’ Faux Pas and a Tribute to Nobu
Dave is in Las Vegas, but even a change of scenery can't distract him from the faux pas he made on the Chrissy Teigen–Diplo episode of ‘Dinner Time Live’ (0:49). After recapping said faux pas, Dave d…
Published on 1 month, 2 weeks ago
Coffee and Contentment With Jack Benchakul
On this episode, Dave interviews Jack Benchakul, owner and sole barista at Endorffeine Coffee, which celebrates its 10th anniversary this year. The two talk about Jack's path to Endorffeine, as well …
Published on 1 month, 2 weeks ago
An Ask Dave Mailbag and Dinner Time Live Italian Food Revelation
It's time for another Ask Dave Mailbag! Dave starts off by talking about his newfound respect for ... Italian Sunday dinner (1:52)? Then, he dives into the mailbag. From bad diners (15:48) to pasta …
Published on 1 month, 3 weeks ago
Chicken Wings at Home: Appliance Showdown
In this episode, which left the kitchen smelling like fryer oil, Dave makes chicken wings three ways (11:26) in search of the best version to make at home ... and the winner is a big surprise. Dave a…
Published on 1 month, 3 weeks ago
Dinner Time Live Post-Opening Diaries and a Boiled Chicken
Dave makes a boiled chicken, one of his favorite ways to prepare a meal (2:37). While it boils, he recaps Episode 1 of the new season of Netflix’s Dinner Time Live With David Chang—the sandwich episo…
Published on 2 months ago
Gazpacho and Laughter With Goodboy Noah
On today's episode, Dave makes gazpacho fresh (1:01) and from (relatively) frozen (8:20) for special guest Goodboy Noah, known for his catchy recipe songs, his hilarious online content, and his best …
Published on 2 months ago
Shucking Oysters and a European Vacation
(00:00) Dave opens the episode by shucking oysters and making a specialty: kimchi consommé (2:07)! He then talks about his recent trip to Europe and eating his way through Copenhagen and Bath with hi…
Published on 2 months, 1 week ago
Dinner Time Live Season 3: Pre-Opening Diaries
Dinner Time Live is back! (00:05) Dave starts by making an iconic DTL dessert, (14:06) and is then joined by culinary producers Andrew Miller and Marc Johnson for a Pre-Opening Diaries segment to tal…
Published on 2 months, 1 week ago