(April 28, 2020 - Hour Two) In the 2nd hour, I will be joined by The Embedded Correspondents! Doug, Jon and Ricer will be in as well as a new EC this month, Christian Arfsten. Christian is living ion…
Published on 5 years, 7 months ago
(April 28, 2020 - Hour One) Tonight's show is packed with something for everyone...even the folks who enjoy BAD singing! First up, CEO of Hardcore Carnivore, Jess Pryles stops through. If you have be…
Published on 5 years, 7 months ago
Episode 121 What’s on tap: Taking you back to 4/16/2013 - During this show segment, I talked to first hour guest, Ray Lampe”Dr. BBQ and we went in depth on the writing of a BBQ book. Many folks had…
Published on 5 years, 8 months ago
(April 21, 2020 - Hour Two) In the 2nd hour, 3rd Tuesday of the month regular guest, Robyn Lindars (Grill Girl) joins me to discuss, of all things, alligator. Did you know that you can get yourself "…
Published on 5 years, 8 months ago
(April 21, 2020 - Hour One) We are racing through April...I guess...and tonight I hope to help pass the time a bit more quickly and with a scent of smoke!! First up, BBQ Hall of Fame'er and the most …
Published on 5 years, 8 months ago
Episode 120 What’s on tap: Taking you back to 4/6/2010 - During this segment, I talked to a fella named “Bob Garnash”...AKA B-O-B. Does that name ring a bell?? For the die-hard's it does...because …
Published on 5 years, 8 months ago
(April 14, 2020 - Hour Two) In the second hour, I am very excited to be joined by John and John (2) McLemore from Masterbuilt. Billing themselves as "The Masters of Smoke", we will take a look back a…
Published on 5 years, 8 months ago
(April 14, 2020 - Hour One) The 2nd Tuesday of each month brings us recurring guest Meathead from Amazingribs.com. Tonight we will freshen up on a few topics, namely, how does resting your meat affec…
Published on 5 years, 8 months ago
Episode 119 What’s on tap: Taking you back to 5/1/2012 - During this show, we did a “round table style” show about “hot topics” in the bbq and grilling world. On the panel, show legend and guest fr…
Published on 5 years, 8 months ago
(April 7, 2020 - Hour Two) In the second hour, the other first Tuesday of the month regular guest, Sam The Cooking Guy, stops by. A few weeks ago I did a bonus content segment with him and now we can…
Published on 5 years, 8 months ago
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