(March 30, 2021 - Hour 2) 10:14 - In the 2nd hour I will be re-joined by Sandy Brown from Stress Relief BBQ. We had some technical hurdles last week and there was too much good info that we need to m…
Published on 4 years, 8 months ago
(March 30, 2021 - Hour One) 9:14 - One of the "Top Men" at Pitts & Spitts, Ryan Zboril, joins me to talk about how 2020 ended, how Q1 is going in 2021 and we will talk in-depth about their new portab…
Published on 4 years, 8 months ago
Episode 169…Taking you back to March 27, 2012 – My guest back then was Konrad "Teddy Bear" Haskins. We talked about his background, BBQ'ing a whole steer, getting divorced, his cooking classes and k…
Published on 4 years, 9 months ago
(March 23, 2021 - Hour Two) (15:00) One of the most popular hours each month is the Embedded Correspondents segments and this month will be no different. We have plenty of topics to discuss to includ…
Published on 4 years, 9 months ago
(March 23, 2021 - Hour One) (14:00) - Sandy Brown from Stress Relief BBQ joins me to talk about winning the Steak Cook-Off points title in 2020. She received the award last weekend at the world champ…
Published on 4 years, 9 months ago
Episode 168…Taking you back to March 22, 2016 – Ever wonder where the Horse Meat movement came from. No need to wonder anymore. In this show I reveal my thoughts on why we should legalize the consu…
Published on 4 years, 9 months ago
(March 16, 2021 - Hour Two) 10:14 - Speaking of world champion steak cooks, the first guest in the 2nd hour just won the 2021 world title this past weekend. Marissa Ouverson will stop by to talk abou…
Published on 4 years, 9 months ago
(March 16, 2021 - Hour one) 9:14 - The author of The BBQ Bible, BBQ Hall of Fame'er, BBQCS Guest Hall of Fam'er and friend of the show, Steven ichlen makes his regualr guest appearance. Q1 rapidly co…
Published on 4 years, 9 months ago
Episode 167…Taking you back to March 10, 2015 – Clint Cantwell, now with Amazingribs.com but back then with Smoke In Da Eye, talked about the seedy underbelly of blogging and ripping peoples work off…
Published on 4 years, 9 months ago
(March 9, 2021 - Hour Two) There is only one BBQ Snob and he flies that flag proudly. The BBQ editor for Texas Monthly and new quarterly guest on the BBQ Central Show, Daniel Vaughn joins me for his …
Published on 4 years, 9 months ago
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