Podcast Episodes
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406. Get Proven Tips from Restaurant Expert - Chris Tripoli
In this episode of the Restaurant Rockstars Podcast, I am joined by Chris Tripoli, founder of Multiple Concepts. We discuss Chris's extensive career …
1 year, 10 months ago
405. Master your Restaurant Kitchen - Chef Hunter Evans
This episode of the Restaurant Rockstars Podcast features an in-depth conversation with Hunter Evans, a chef driven by early inspirations from his gr…
1 year, 10 months ago
404. Maximize Revenue: Insights from a Restaurant Technology & Marketing Guru - Brett Linkletter
In this episode of the Restaurant Rockstars Podcast Brett Linkletter, co-founder of Dishio, delves into the transformative power of restaurant techno…
1 year, 10 months ago
403. Restaurant Brand Extensions: Strategies for National Success - Gail Kurpgeweit
In this episode on the Restaurant Rockstars Podcast, I’m speaking with Gail Kurpgeweit, Gail has had great success launching over 100 restaurant bran…
1 year, 11 months ago
402. Restaurant Training for Team Excellence - David McClaskey
In this week’s episode on the Restaurant Rockstars Podcast, I’m speaking with David McClaskey, a 50-year trainer who shares that effective restaurant…
1 year, 11 months ago
401. Hospitality Mavericks: The Rise of Renwick - Carsten Johannsen and Gary Wallach
In this episode of the Restaurant Rockstars Podcast, I’m speaking with Carsten Johannsen and Gary Wallach, restaurateur Co-Founding Partners of Renwi…
1 year, 11 months ago
400. Secrets to Success and Restaurant Longevity - Kacie Dancy
I’m speaking with Kacie Dancy, daughter of the Founder and V.P. of Operations at Pop’s Beef, a 17-location company that’s loved by its guests, employ…
1 year, 11 months ago
399. A Restaurant Operation that’s Killing It! - Mike Bausch
Today on the Restaurant Rockstars Podcast, I’m speaking with Mike Bausch, the co-founder and visionary behind Antolini’s Worldwide Hospitality Group …
1 year, 11 months ago
398. Why You Should Be OBSESSED With Restaurant Training - Rachael Nemeth
In this episode of the Restaurant Rockstars Podcast, I speak with restaurant training guru Rachael Nemeth. Learn the Top 3 Restaurant Profit Killers …
2 years ago
397. Delivery Driver to CEO - Gregg Majewski
Today on the Restaurant Rockstars Podcast, I’m speaking with Gregg Majewski, the former CEO of Jimmy Johns, who’s now growing Craveworthy Brand’s mul…
2 years ago