Podcast Episodes
Back to SearchWhy can't they make it easy? Understanding Italian wines.
Season 1 Episode 30
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IGT, DOC, DOCG - what does it all mean? Meg + Mel chat about why Italy is so confusing, and dive in to unravel Italian wines.
What Me…
4 years, 8 months ago
Opening the "natural wine" can of worms
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We could talk for days about natural wines... but here's a start.
What Meg's drinking: 2019 Corymbia Chenin Blanc
Wines tasted:
- Bonke…
4 years, 8 months ago
The best wine regions you've never heard of
Season 1 Episode 28
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The brief to Meg was: bring wines from regions I've never heard of. .. and BOY did she deliver. Some seriously amazing wines worth ta…
4 years, 8 months ago
I'm not drinking any F***ing Merlot!
Season 1 Episode 27
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Merlot gets a bad wrap - but is this justified? Meg and Mel go in to find out.
Follow us on instagram @winewithmegandmel
and TikTok! @…
4 years, 8 months ago
Test your knowledge! Can you beat Mel?
Season 1 Episode 26
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This week, Meg puts Mel to the test with wine questions from previous episodes. Listen in to test yourself and see how you go against…
4 years, 9 months ago
When you want to learn even more about wine
Season 1 Episode 25
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If you're having fun listening to us but you want to learn even more - we got your back! Tune in to hear practical ways you can learn…
4 years, 9 months ago
All About Arneis
Season 1 Episode 24
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Meg + Meg taste through the world of Arneis and find a few gems. If you're keen on tasting new and interesting wines, Arneis will be …
4 years, 9 months ago
Greek wines you need to try
Season 1 Episode 23
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Mel is overwhelmed by Greek wine, so Meg breaks it down - opening up a brand new world of wines you need to try (yes, even Retsina!) …
4 years, 9 months ago
DISRUPTION! Sugar-free wine is here.
Season 1 Episode 22
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Meg and Mel explore an "innovative" new product "sugar-free wine" and put it to the test. We put it under the microscope to see if it…
4 years, 9 months ago
Ordering wine at a restaurant - are you doing it wrong?
Season 1 Episode 21
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Special guest Clint Fox from the Pickett Group joins Mel to talk about wine in restaurants - how to order it, the dreaded taste, and …
4 years, 10 months ago