Podcast Episodes
Back to SearchFrench IGP: is it worth buying unappellated French wine?
Season 3 Episode 38
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They're from France, but not one of the fancy regions. Worth drinking?
What Meg's drinking: Santolin Gladysdale Chardonnay
Wines tasted…
2 years, 7 months ago
Victoria's best kept wine secret: The Grampians
Season 3 Episode 37
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Out West in Victoria is a hidden region with history, and they're absolutely killing it.
2022 Foudre Ferment Riesling $35Seppelt Ori…2 years, 7 months ago
Drought resistant grapes that will get us through climate change
Season 3 Episode 36
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The climate is getting hotter - here's what we need to be growing to adapt.
Wines tasted:
2 years, 7 months ago
Australia's top Chardonnays are killing it
Season 3 Episode 35
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We heard there's never been a better time for premium Australian Chardonnay, and after this tasting, we have to agree!
Wines tasted:
2 years, 8 months ago
What to drink at Italian Restaurants - the rest
Season 3 Episode 34
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Our third and final episode explores the most common wines you can expect at Italian restaurants.
Wines tasted:
2 years, 8 months ago
What to drink at Italian Restaurants - red wines
Season 3 Episode 33
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Do you know your Valpolicellas from your Montepulcianos? We're here to help
What Meg's drinking: Badiola Las Parcelas Blanco
Wines tas…
2 years, 8 months ago
What to drink at Italian restaurants - white wines
Season 3 Episode 32
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Stumped by Italian restaurant lists? We're talking you through them. This week, the whites.
Wines tasted:
2 years, 8 months ago
Are low-intervention wines any good?
Season 3 Episode 31
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Minimal taken out or added in - what does it even mean and does it take any good?
Wines tasted:
2 years, 9 months ago
To decant or not to decant?
Season 3 Episode 30
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We talk a big game about decanting - so does it actually do anything? We put it to the test!
What Meg's drinking: Adega de Monção Vin…
2 years, 9 months ago
The evolution of Argentinian Malbec
Season 3 Episode 29
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Big and bold with blue and black fruits or perfumed and elegant with red fruits? We see
what's going on with Argentina's Malbec!
2 years, 9 months ago