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Sanaë Lemoine
Episode 311
Sanaë Lemoine is a novelist and cookbook author whose work is united in its ability to make you very, very hungry. Before she wrote her nove…
2 years, 5 months ago
Burlap & Barrel
Episode 310
Today on the show we welcome Ethan Frisch and Ori Zohar, the cofounders of Burlap & Barrel, a very well-regarded spice company that might ju…
2 years, 5 months ago
Abena Anim-Somuah & Margie Nomura
Episode 309
Abena Anim-Somuah is the James Beard Award–winning host of The Future of Food Is You, a Cherry Bombe podcast network show in which she inter…
2 years, 5 months ago
Good Coffee with James Hoffmann, Nigel Price, James Freeman
Episode 308
Today on the show we are featuring three classic conversations from some big names in coffee: James Hoffmann, Nigel Price, and James Freeman…
2 years, 5 months ago
Yossy Arefi & Natasha's Kitchen
Episode 307
Yossy Arefi is a master of the one-bowl bake. The recipe developer behind cookbooks like Sweeter Off the Vine and Snacking Cakes is back wit…
2 years, 5 months ago
Food, Religion & Cults with Christina Ward
Episode 306
Christina Ward is the author of Holy Food: How Cults, Communes, and Religious Movements Influenced What We Eat. It’s a fascinating book that…
2 years, 5 months ago
Podding with Babish
Episode 305
Andrew Rea is the man with the sharp knives behind Binging with Babish, a wildly popular YouTube channel and series of food and food-adjacen…
2 years, 5 months ago
Odd Apples
Episode 304
If you’d call yourself a “fruit person,” you’ll eat this episode up. William Mullan is a photographer and marketing manager whose book, Odd …
2 years, 5 months ago
Olipop
Episode 303
For over a decade Ben Goodwin, the cofounder of Olipop, has been building a better-for-you soda that aims to change the soda game, disruptin…
2 years, 5 months ago
Joshua Weissman
Episode 302
Joshua Weissman is one of the strongest (and largest) voices on the food internet and the host of a series of YouTube shows that clock more …
2 years, 5 months ago