Podcast Episodes
Back to Search
Erin Patinkin
Episode 401
Erin Patinkin is the cofounder of Ovenly and has advised some of the food world’s most interesting brands (almost exclusively female-founded…
1 year, 11 months ago
Giada De Laurentiis
Episode 400
Giada De Laurentiis is in the studio for an all-time classic conversation. She is the Emmy-Award-winning television personality of Food Netw…
1 year, 11 months ago
European Butter Is the Best Butter with David Lebovitz
Episode 399
Today on the show we have some really cool conversations about European butter from France. First up is David Lebovitz, a cookbook author an…
1 year, 11 months ago
Rachel Dratch
Episode 398
Rachel Dratch is an actor, a Broadway star (and has the Tony nomination to prove it), and a comedian, and she was a cast member on Saturday …
1 year, 11 months ago
The Life of a Professional Forager with Tama Matsuoka Wong
Episode 397
Tama Matsuoka Wong is a renowned forager who supplies top New York City restaurants like Atoboy and Daniel with the good stuff: wild delicac…
1 year, 11 months ago
Robert Sietsema & Luke Pyenson
Episode 396
It’s really fun having two food writers we respect, in different sections of their careers, on the show. First up is Robert Sietsema. Robert…
1 year, 11 months ago
The Paris Interview with Ruth Reichl
Episode 395
Does Ruth Reichl really need an introduction? Ruth has been on the show many times, and we just love catching up with her to talk about the …
1 year, 11 months ago
Pizza Night with Ali Stafford & Emily Hyland
Episode 394
Pizza is at the center of this lively episode. First up is Ali Stafford, one of our favorite recipe writers on the internet. Ali is behind A…
1 year, 11 months ago
Los Angeles Loves and Hates with Jordan Okun & Max Shapiro
Episode 393
Two Los Angeles food podcasters have entered the studio, and the opinions are flowing. It was so great catching up with the dynamic duo of J…
1 year, 11 months ago
New Spring Cookbooks with Tiffy Cooks & Vegan Mob
Episode 392
Today on the show we have conversations with two exciting spring cookbook authors. First up is Tiffy Chen, the creator behind the popular Ti…
1 year, 11 months ago