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333 Jesús Areso Salinas - Building towers to trigger rain, to help nature sweat and cool
Episode 333
A conversation with Jesús Areso Salinas, retired from work as patent examiner at the European Patent Office and now active with his project to fight …
1 year, 6 months ago
332 Aaron Huang - How ranching (and eating) of millions of zombie sea urchins could restore the massive kelp forests of the U.S. Pacific West Coast
Episode 332
A conversation with Aaron Huang, founder of OoNee Sustainable Sea Urchin Ranch, to dive into the world of sea urchin ranching and its connections to …
1 year, 6 months ago
331 Edd Lees - After 23 years in finance, a new career full of life, soil, bread and a famous DJ
Episode 331
What happens when a seasoned finance professional trades his suit for soil? In a conversation with Edd Lees, co-founder of WildFarmed, we explore wha…
1 year, 6 months ago
330 Juliette Simonin - Teaching over 400.000 consumers that a farm isn’t a screw factory while selling them 4,7m boxes of organic and regen fruit and veggies straight from the farm
Episode 330
A conversation with Juliette Simonin, co-founder and COO of CrowdFarming, a company that works with over 320 farmers and sells fruit and veggies box…
1 year, 6 months ago
329 Yanik Nyberg - Are saltwater plants grown on tens of millions ha of abandoned, drained salt marshes going to be the livestock feed of the future?
Episode 329
A conversation with Yanik Nyberg, co-founder of Nara Climate and Sea Water Solutions, about feed for aquaculture and on-land livestock, salinity—when…
1 year, 6 months ago
328 David Brunmayr - The future of agriculture is small-scale, now let’s build the tools for it
Episode 328
A conversation with David Brunmayr, co-founder of Organic Tools, where they believe the future of agriculture is small-scale, and make the machinery …
1 year, 6 months ago
327 Franco Fubini - Delivering unmatched flavour to 2000 of the world's top restaurant and unlocking consumer demand
Episode 327
A conversation with Franco Fubini, co-founder of Natoora and author of In Search of the Perfect Peach, about flavour as the key to unlocking consumer…
1 year, 6 months ago
326 Chris Smaje - High tech manufactured food won’t save us. Spread money, people and energy more thinly instead
Episode 326
A conversation with Chris Smaje, farmer and author of Saying NO to a Farm-Free Future, about manufactured food not being the solution to the food, ag…
1 year, 7 months ago
325 Stefania Avanzini - Why and how 26 food giants with a turn over of $900 billion are getting serious about regeneration and biodiversity
Episode 325
A conversation with Stefania Avanzini, director of One Planet Business for Biodiversity (OP2B), about working hard to create alternative vertically i…
1 year, 7 months ago
324 Frederik Lean Hansen - Small individual farms are probably not the future of farming in Europe
Episode 324
A wide-ranging conversation with Frederik Lean Hansen, a regenerative farm business consultant who spent a year traveling and working on 12 farms alo…
1 year, 7 months ago