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Tuscany - Uncorking Italy Pt. 1

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Tuscany is home to Italy’s most iconic reds—and a few underrated whites. In this episode, we explore the rolling hills of Chianti, the pre…

7 months, 2 weeks ago

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Is Bourbon Back? The New Era of Buffalo Trace and Beyond

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After years of chasing ghost bottles and lining up at dawn, bourbon lovers are wondering—is the tide finally turning? With Buffalo Trace a…

8 months ago

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From Folgers to the V60: My Deep Dive into Coffee Nerdom

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 In this episode of Bottles & Bites Without Borders, host Rob Clark takes you on a flavorful journey from his earliest days brewing Folger…

8 months, 1 week ago

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“Bourbon Royalty: Why Legacy Distilleries Still Reign Supreme”

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In this episode of Bottles & Bites Without Borders, Rob dives deep into a hot take: You don’t need to chase the latest $90 craft bottle to…

8 months, 2 weeks ago

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Raising the Bar: How Casual Dining Can Elevate the Experience with a Better Wine List

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 In this episode of Bottles & Bites Without Borders, host Rob Clark sits down with Hector Ramirez, the voice behind the popular Instagram …

8 months, 4 weeks ago

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Uncorking Victoria: A Deep Dive into Australia’s Diverse Wine Scene with Michael Lazarou

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 In this episode of Bottles & Bites Without Borders, we head Down Under to explore the rich and varied wine regions of Victoria, Australia…

9 months ago

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Cocktails at Home: A Beginner’s Guide to Building Your Bar

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Ever wondered how to start making great cocktails at home without turning your kitchen into a full-blown speakeasy? In this fun and approa…

9 months, 1 week ago

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The Sweet Spot: Why $20–$60 Is the Magic Range for Wine

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Is it worth spending more than $20 on a bottle of wine? What do you actually get when you bump your budget up to $40—or even $60? In this …

9 months, 2 weeks ago

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Why Stay In? The Case for a Personal Chef

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 Tired of overpriced appetizers and waiting 45 minutes for a table? Same. In this episode, we dive into the deliciously tempting world of …

10 months ago

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Wine Goes With Everything

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Is wine really as picky as people make it out to be? In this episode of Bottles & Bites Without Borders, we throw out the old rulebook and…

10 months, 1 week ago

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