Podcast Episodes
Back to SearchJon Taffer's Brilliant Advice for Building Repeat Business
Episode 39
#39 - Jon Taffer's Brilliant Advice for Building Repeat Business
There’s a YouTube clip that’s famous at this point in marketing circles. Perhaps yo…
6 years, 10 months ago
INTERVIEW: David Stockwell, Owner of Faun Restaurant
Episode 38
#38 - INTERVIEW: David Stockwell, Owner of Faun Restaurant
I met David Stockwell a few years back when I was working on a documentary web series call…
6 years, 10 months ago
What I Learned Running the NYC Marathon
Episode 37
#37 - What I Learned Running the NYC Marathon
The NYC Marathon happens every year on the first Sunday in November. It is without a doubt, one of the …
6 years, 11 months ago
8 Ways to Pack the Place on Monday Night
Episode 36
#36 - 8 Ways to Pack the Place on Monday Night
A restaurant can't survive on Friday and Saturday nights. We pay rent all seven days of the week, and …
6 years, 11 months ago
Use Content Strategy to Build Trust with your Guests
Episode 35
#35 - Use Content Strategy to Build Trust with your Guests
I always like to say that businesses these days need to think of themselves as mini-media …
6 years, 11 months ago
Kill 'em with Kindness
Episode 34
#34 - Kill 'em with Kindness
There’s this thing in our industry… call it tradition or whatever… where the Chef is often portrayed as this tyrant, lor…
7 years ago
INTERVIEW - Alexander LaPratt, Master Sommelier
Episode 33
#33: INTERVIEW - Alexander LaPratt, Master Sommelier
This week I'm thrilled to bring you another interview, and trust me it's a good one. I sat down …
7 years ago
Y-E-L-P is a Four Letter Word!
Episode 32
#32: Y-E-L-P is a Four Letter Word!
What’s the first thing that comes to mind when I say YELP? If you’re like a lot of other industry professionals y…
7 years ago
Thriving in the Attention Economy
Episode 31
#31: Thriving in the Attention Economy
The market is saturated, we’re inundated with images and ads everywhere we look, people spend all day on their…
7 years ago
INTERVIEW: Nathan Mergen, Chef/Owner of 107 State
Episode 30
#30: INTERVIEW - Nathan Mergen, Chef/Owner of 107 State
This week is a departure from our regular format, so I hope you'll come along for the ride. I…
7 years, 1 month ago