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How to make climate stories impossible to ignore | Katherine Dunn
How to make climate stories impossible to ignore | Katherine Dunn

In environmental reporting, “it's not always about the big climate story,” says journalist Katherine Dunn. She challenges newsrooms to rethink how th…

11 months, 1 week ago

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TED Talks Daily Book Club: Start With Why, 15th Anniversary Edition | Simon Sinek
TED Talks Daily Book Club: Start With Why, 15th Anniversary Edition | Simon Sinek

Simon Sinek is an inspirational speaker and author of the bestselling book, “Start With Why: How Great Leaders Inspire Everyone to Take Action.” In t…

11 months, 2 weeks ago

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The economic opportunity hidden in the climate transition | Marielle Remillard
The economic opportunity hidden in the climate transition | Marielle Remillard

The energy grid of the future demands a massive amount of materials: billions of solar panels, millions of wind turbines and more. Climate strategist…

11 months, 2 weeks ago

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What if the climate movement felt like a house party? | Matthew Phillips
What if the climate movement felt like a house party? | Matthew Phillips

You’re invited into a bold new vision for the climate movement — a space of trust and honesty, where artists inspire action and everyone has a role t…

11 months, 2 weeks ago

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The AI revolution is underhyped | Eric Schmidt
The AI revolution is underhyped | Eric Schmidt

The arrival of non-human intelligence is a very big deal, says former Google CEO and chairman Eric Schmidt. In a wide-ranging interview with technolo…

11 months, 2 weeks ago

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The delicious potential of rescuing wasted food | Jasmine Crowe-Houston
The delicious potential of rescuing wasted food | Jasmine Crowe-Houston

What if solving hunger isn't about growing more food but wasting less of it? Social entrepreneur Jasmine Crowe-Houston has made that idea her mission…

11 months, 2 weeks ago

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Are we cooked? How social media shapes your language | Adam Aleksic
Are we cooked? How social media shapes your language | Adam Aleksic

Gen Z slang is rife with new words like "unalive," "skibidi" and "rizz." Where do these words come from — and how do they get popular so fast? Lingui…

11 months, 2 weeks ago

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How I make vegan food sexy | Pinky Cole
How I make vegan food sexy | Pinky Cole

At the plant-based burger chain Slutty Vegan, Pinky Cole is flipping the script on vegan food with bold style. In conversation with host of "TED Radi…

11 months, 2 weeks ago

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Sunday Pick: The poetry of Nepal's bridges | Far Flung
Sunday Pick: The poetry of Nepal's bridges | Far Flung

To get to school, work, or another town in Nepal, it helps if you don't have a fear of heights. That's because this mountainous terrain (it's home to…

11 months, 3 weeks ago

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The poetry of family | Duncan Keegan (Kelly Corrigan takeover)
The poetry of family | Duncan Keegan (Kelly Corrigan takeover)

Duncan Keegan doesn't consider himself a poet, but this deeply beautiful talk shows otherwise. With simple grace and quiet eloquence, he celebrates f…

11 months, 3 weeks ago

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