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Déjà-Brew: How Coffee Got Bad, Then Worse, and, Finally, Good Again
Déjà-Brew: How Coffee Got Bad, Then Worse, and, Finally, Good Again

If you hopped in a time machine for a cup of coffee from a 17th-century London coffeehouse, you would probably be a bit disappointed by their stale, …

4 years, 3 months ago

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Grounds for Revolution: the Stimulating Story of How Coffee Shaped the World
Grounds for Revolution: the Stimulating Story of How Coffee Shaped the World

About 400 years ago, a dark and mysterious stranger arrived in Europe and sent the jitters—really, shock waves—through society. That newcomer was the…

4 years, 3 months ago

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The Fortune Cookie Quest
The Fortune Cookie Quest

No dish of General Tso's, chow mein, or beef and broccoli is complete without a fortune cookie at the end. In fact, factories churn out an estimated …

4 years, 4 months ago

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Guest Episode: Graveyard Cookies and Dollhouse Crimes
Guest Episode: Graveyard Cookies and Dollhouse Crimes

Gastropod is excited to present this guest episode—actually, two episodes—from the podcast Atlas Oscura: one all about the Spritz Cookie Gravestone a…

4 years, 4 months ago

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Mango Mania: How the American Mango Lost its Flavor—and How it Might Just Get it Back (encore)
Mango Mania: How the American Mango Lost its Flavor—and How it Might Just Get it Back (encore)

Mangoes inspire passion, particularly in India, which is home to hundreds of varieties of the fruit. They are celebrated in Indian music, poetry, and…

4 years, 5 months ago

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Guest Episode: Scents and Sensibility
Guest Episode: Scents and Sensibility

Gastropod is excited to present this guest episode of Outside/In called Scents and Sensibility. Once upon a time, potpourri was a popular way to fres…

4 years, 5 months ago

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Your Mystery Date
Your Mystery Date

Allow us to indulge our inner aunties: We’ve set you up on a really hot date this episode—with one of nature’s sweetest fruits, the date! Adored by p…

4 years, 5 months ago

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The Most Interesting Oil in the World
The Most Interesting Oil in the World

Here’s a little riddle for you: What’s all around you, but can’t be seen, smelled, or tasted? Hint: It’s in your Oreos, Nutella, instant noodles, dis…

4 years, 6 months ago

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Are Plant- and Fungus-Based Meats Really Better than the Real Thing?
Are Plant- and Fungus-Based Meats Really Better than the Real Thing?

Move over, beef: there’s a new burger in town. Plant-based meats are sizzling hot right now; in 2020 alone, the alternative meat industry saw a recor…

4 years, 6 months ago

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Guest Episode: The Doorbell by Nice Try!

This week we're bringing you an episode from Nice Try! Nice Try’s second season, Interior, is all about the lifestyle products that have been sold to…

4 years, 7 months ago

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