Podcast Episodes
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The Piada Pivot: Can 'Italian Street Food' Save the Fast-Casual Soul
Is fast casual Italian finally having its breakthrough moment? In this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down …
3 months, 2 weeks ago
CLARITY Doomsday Approaches!🚨Hope Lost?🔥Kevin Wysocki INTERVIEW🏛️Anchorage Digital
Republican Senator Thom Tillis is conditioning his vote on the Senate Clarity Act bill on inclusion of ethics language that restricts White House off…
3 months, 3 weeks ago
Office Market Meltdown Hits Small Business and Restaurants
In this episode of Fast Casual Nation, host Paul Barron and co-host Cherryh Cansler are joined by Stacey Kane, Fractional CMO for Emerging Brands, to…
3 months, 3 weeks ago
The Impossible Menu: How Tarka Cracked the Code on "Fast" Indian Food
In this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down with Tinku Saini, CEO and co-founder of Tarka Indian Kitchen, t…
4 months ago
From Food Truck to Franchise Phenomenon: Inside Mike's Red Tacos' Rapid Rise
In this episode of Fast Casual Nation, host Cherryh Cansler sits down with Lance Salsman, SVP of Operations & Training at Mike's Red Tacos, recorded …
4 months, 1 week ago
The Celebrity Trap: Why Being a "Wahlberg" Wasn't Enough to Save the Brand
In this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down with Randy Sharpe, CEO of Wahlburgers, to discuss one of the mo…
4 months, 2 weeks ago
The $600,000 Gamble: Why Jae Kim Almost Walked Away from the Sharks
Jae Kim, founder of Chi'Lantro, joins Fast Casual Nation to share how he built a Korean-Tex Mex fusion brand from a single Austin food truck in 2010 …
4 months, 3 weeks ago
The Great Divide: What the Restaurant Industry's Economic Reality Means for Your Business
In this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down with Dr. Chad Moutray, Chief Economist at the National Restaura…
5 months, 1 week ago
How Velvet Taco Built a Cult Brand — and Plans to Keep It That Way
Chris Schultz, CEO of Velvet Taco, joins Paul Barron and Cherryh Cansler on Fast Casual Nation to break down the operational blueprint behind one of …
5 months, 2 weeks ago
Fast Casual Leadership: Legacy Brands, Modern Moves
In this episode of Fast Casual Nation, hosts Paul Barron and Cherryh Cansler sit down with Paul Damico, President & CEO of Ascent Hospitality Managem…
5 months, 3 weeks ago