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TikTok Star Justine Snacks, AKA Justine Doiron, On Viral Videos, The Creator Life, And Her Surprising Journey
Hosted by Kerry Diamond
Produced by Catherine Baker and Jenna Sadhu
Edited by Jenna Sadhu
Recorded at CityVox Studios
Music by Tralala, “All Fired Up”
Jus…
3 years, 1 month ago
Nom Nom Paleo’s Michelle Tam Wants You To Pay Attention To What You Eat
Michelle Tam was a mom and a pharmacist working the night shift at a local hospital when she had a food and fitness revelation that changed her life.…
3 years, 1 month ago
Bonus Episode: She’s My Cherry Pie, Cherry Bombe’s New Podcast
Cherry Bombe has a brand new podcast and we’re sharing the debut episode. The show is called She’s My Cherry Pie and it’s hosted by Jessie Sheehan, t…
3 years, 1 month ago
Chef Maria Mazon Of Tucson’s Boca And Sona On Representing Her Mexico
Chef Maria Mazon was a waitress at a Mexican-American restaurant outside Tucson when she found herself in the kitchen giving the cooks ideas for what…
3 years, 1 month ago
Ashley Christensen, Chef & Restaurateur, Starts A New Chapter
As the restaurant world confronts what it means to be sustainable from a human perspective, some chefs are realizing they need to first answer that q…
3 years, 1 month ago
Noma And The Future Of Fine Dining With Julia Moskin Of The New York Times
Last week, René Redzepi, the influential chef and founder of Noma, announced he would be closing his world-renowned restaurant in late 2024. Julia Mo…
3 years, 2 months ago
Edna Lewis’s Life And Legacy, With Tanya Holland And Nina Williams-Mbengue Live At Cooks & Books
Edna Lewis is one of the most important and influential American chefs. She celebrated Southern cooking and foodways in her seminal work, 1976’s The …
3 years, 2 months ago
Claire Saffitz, Our #1 Interview From 2022
Happy New Year, listeners! We’re happy to share this encore presentation of our most listened-to episode of 2022. Claire Saffitz, cookbook author, Ch…
3 years, 2 months ago
The Lost Kitchen’s Erin French, Live From Cooks & Books
Here’s a little year-end holiday gift for everyone: a chat with chef and author Erin French of The Lost Kitchen, the little restaurant that could in …
3 years, 2 months ago
Holiday Cookies With Sarah Kieffer Of “100 Cookies”
It’s the final episode of Cherry Bombe’s baking miniseries She’s My Cherry Pie, and we have a special holiday-themed interview for all you bakers out…
3 years, 2 months ago