Podcast Episodes

Tahini, Joy & Kitchen Magic With Eden Grinshpan

Today’s guest is the radiant Eden Grinshpan—host of “Top Chef Canada,” cookbook author, and all-around joy-spreader. Eden joins host Kerry Diamond to…

1 year, 1 month ago

The Cake Picnic Phenomenon With Founder Elisa Sunga

Lots of folks in the baking world are buzzing about Cake Picnic, the gathering created by amateur baker and Google UX expert Elisa Sunga. She was hop…

1 year, 2 months ago

Alice Waters Talks About Her Netflix Chef’s Table Documentary & Her Ongoing School Lunch Crusade

In this special episode, we’re joined by the legendary Alice Waters—chef, activist, founder of Chez Panisse, and the visionary behind the Edible Scho…

1 year, 2 months ago

Joanna Gaines Of Magnolia Live At Jubilee

Joanna Gaines of Magnolia and “Fixer Upper” is a household name, but her path to success was anything but conventional. In this special episode, reco…

1 year, 2 months ago

Printemps America CEO Laura Lendrum On The Intersection Of Fashion And Hospitality

Today’s guest is Laura Lendrum, CEO of Printemps America. The iconic Parisian department store now has a sister location on Wall Street in New York C…

1 year, 2 months ago

Padma Lakshmi & Madhur Jaffrey Live At Jubilee

It’s two legends, one stage on today’s show as we dip into the Jubilee archives. Don’t miss this wise and warm conversation between Madhur Jaffrey an…

1 year, 2 months ago

Sustainability On The Las Vegas Strip With Anna Schmid Of The Venetian

Behind the glitz and glamour of Las Vegas, a quieter movement is taking shape—one focused on sustainability. Anna Schmid, Vice President of Corporate…

1 year, 2 months ago

Kiera Wright-Ruiz On Moving To Japan & Writing The Book Of Her Dreams

Today’s guest is Kiera Wright-Ruiz, author of “My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American.” 

Kiera joins host Kerry Diam…

1 year, 2 months ago

Chef Sarah Thompson Of Casa Playa On Mentorship & Making Her Mark In Las Vegas

Today’s guest is Sarah Thompson, executive chef at Casa Playa at Wynn Resort in Las Vegas and a newly minted James Beard Award semifinalist for Best …

1 year, 3 months ago

Culinary Agents CEO Alice Cheng On Hospitality Hiring Trends

Today’s guest is Alice Cheng, the founder and CEO of Culinary Agents—the hiring platform for the hospitality industry. Think LinkedIn, but for back o…

1 year, 3 months ago